CORNY Big Brownie flavour
Packaged product Breakfast Cereals Corny Big
CORNY Big Brownie flavour contains 422 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (403 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 13.5 g | 17% |
| Saturated fat L | 8.8 g | 44% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 67.3 g | 24% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 30.5 g | |
| Added sugars L | 25.6 g | 51% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 65%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gin the lowest quarter of breakfast cereals (median 9.4 g)
- Fiber3.7 gin the lowest quarter of breakfast cereals (median 7.1 g)
- Sugars30.5 gin the top quarter of breakfast cereals (median 17.8 g)
- Fat13.5 gabove the median for breakfast cereals (median 11.8 g)
- Saturated fat8.8 gin the top quarter of breakfast cereals (median 2.1 g)
- Sodium152 mgabove the median for breakfast cereals (median 136 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Corny Big
- Barcode
- 4011800612610
- Quantity
- 50g
- Category
- Muesli bar milk chocolate with cocoa crispies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa containing cereal crispies 26% (WHEAT flour, rice flour, reduced fat cocoa powder*, sugar, salt), glucose syrup, MILK chocolate 20% (sugar, cocoa mass, cocoa butter, skimmed MILK powder, MILK fat, emulsifier (E476, E442), glucose-fructose syrup, whole WHEAT flakes 9%, coconut oil, roasted PEANUTS, reduced fat cocoa powder, salt, natural flavouring, emulsifier lecithins.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarCocoa butterCoconut oilPeanutSaltWheat flourRice
Source of the nutrition information
- Open Food Facts, record 4011800612610. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.