How many calories are in Core Chocolate Chip Cookie Dough Ice Cream?

100 g of Core Chocolate Chip Cookie Dough Ice Cream has 271 kcal. Serving, 0.67 cup, 140 g (140 g): about 379 kcal.

How much protein is in Core Chocolate Chip Cookie Dough Ice Cream?

Core Chocolate Chip Cookie Dough Ice Cream contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 0.67 cup, 140 g (140 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Core Chocolate Chip Cookie Dough Ice Cream?

Core Chocolate Chip Cookie Dough Ice Cream has 27.1 g of total carbohydrates per 100 g, including 0.7 g of fiber and 24.3 g of sugars.

How much fat is in Core Chocolate Chip Cookie Dough Ice Cream?

Core Chocolate Chip Cookie Dough Ice Cream contains 17.1 g of fat per 100 g, of which 9.3 g is saturated (46% of the Daily Value).

How much sodium is in Core Chocolate Chip Cookie Dough Ice Cream?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Core Chocolate Chip Cookie Dough Ice Cream

Packaged product Sweets and Desserts Ben & Jerry's

Core Chocolate Chip Cookie Dough Ice Cream contains 271 kcal per 100 g. A serving, 0.67 cup, 140 g (140 g) provides about 379 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

271kcal per 100 g

3.6 gprotein

27.1 gcarbohydrates

17.1 gfat

379kcal in serving, 0.67 cup, 140 g (140 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	271 kcal
Total fat L	17.1 g	22%
Saturated fat L	9.3 g	46%
Trans fat L	0.36 g
Cholesterol L	54 mg	18%
Sodium L	64 mg	3%
Total carbohydrates L	27.1 g	10%
Dietary fiber L	0.7 g	3%
Total sugars L	24.3 g
Added sugars L	19.3 g	39%
Protein L	3.6 g	7%
Vitamin D L	0 µg	0%
Calcium L	114 mg	9%
Iron L	0.86 mg	5%
Potassium L	193 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 39%
Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.6 gabove the median for sweets and desserts (median 3.2 g)
Fiber0.7 gabove the median for sweets and desserts (median 0.4 g)
Sugars24.3 gabove the median for sweets and desserts (median 21.9 g)
Fat17.1 gin the top quarter of sweets and desserts (median 10.3 g)
Saturated fat9.3 gin the top quarter of sweets and desserts (median 6.5 g)
Sodium64 mgbelow the median for sweets and desserts (median 68 mg)
Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	271 kcal	271 kcal
Protein	3.6 g	3.6 g
Carbohydrates	27.1 g	27.1 g
Fat	17.1 g	17.1 g
Fiber	n/a	0.7 g
Sugars	24.3 g	24.3 g
Sodium	64.3 mg	64 mg

Product details

Brand: Ben & Jerry's
Barcode: 0076840001774
Quantity: 16 fl oz
Label serving: 0.67 cup (140 g)
Category: Frozen desserts
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream, skim milk, water, liquid sugar (sugar, water), sugar, soybean oil, egg yolks, wheat flour, coconut oil, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural flavor), butter (cream, salt), cocoa (processed with alkali), corn syrup, natural flavor, cocoa powder, eggs, molasses, salt, guar gum, brown sugar, chocolate liquor, vanilla extract, soy lecithin, carrageenan, baking soda, cocoa butter.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Milk Sugar Egg Wheat flour Coconut oil Butter Salt Cocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2581214. License: CC0 1.0 (U.S. public domain). Source record dated May 9, 2023. Imported November 6, 2026.
Open Food Facts, record 0076840001774. License: ODbL 1.0 (Open Food Facts). Source record dated February 16, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.