Cônes vanille/chocolat x 6
Packaged product Other Foods Marque Repère
Cônes vanille/chocolat x 6 contains 296 kcal per 100 g. A serving, 67 g (67 g) provides about 198 kcal.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 28 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gbelow the median for other foods (median 7.4 g)
- Fiber1.2 gbelow the median for other foods (median 1.8 g)
- Sugars28 gin the top quarter of other foods (median 3.2 g)
- Fat14 gabove the median for other foods (median 6.6 g)
- Saturated fat11 gin the top quarter of other foods (median 2 g)
- Sodium40 mgin the lowest quarter of other foods (median 248 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700125793
- Quantity
- 720 ml
- Label serving
- 67 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glace à la vanille 34,3% : lait écrémé reconstitué ; sirop de glucose-fructose ; concentré de protéines de lactosérum ; eau ; graisse de coprah ; sucre ; arôme naturel de vanille ; émulsifiant : E471 ; stabilisants : farine de graines de caroube, gomme guar, carraghénanes ; gousses de vanille épuisées et broyées ; colorant : rocou. Glace au chocolat 34,3% : lait écrémé reconstitué ; sucre ; graisse de coprah ; chocolat 1,37% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (soja)) ; cacao maigre en poudre 1,2% ; sirop de glucose-fructose ; lait écrémé concentré ; dextrose ; émulsifiant : E471 ; stabilisants : farine de graines de caroube, gomme guar, carraghénanes. Cornet biscuit 16,4% : farine de blé, sucre, graisse de coprah, émulsifiant : lécithines (soja). Chemisage (intérieur cône) et bonbon au cacao maigre 9% : graisses végétales (palmiste, palme), sucre, cacao maigre en poudre 0,9%, émulsifiant : lécithines (soja). Décor au cacao maigre 3% : graisses végétales (coprah, palmiste), sucre, cacao maigre en poudre 0,45%, émulsifiant : lécithines (soja). Morceaux de nougatine 3% : sucre, amandes 0,9%. Traces d'autres fruits à coque. Les pourcentages sont exprimés sur le produit total.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilSugarMilkPalm oilAlmond
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700125793. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.