Coconut jasmine ready rice pouch, coconut jasmine
Packaged product Grains and Pasta
Coconut jasmine ready rice pouch, coconut jasmine contains 125 kcal per 100 g. A serving, 1 pouch, 240 g (240 g) provides about 300 kcal.
Roughly 71% of its calories come from carbohydrates, with 21% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 194 kcal per 100 g across 670 products.
100 g provides 11% of the Daily Value for Folate (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.7 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 22.5 g | 8% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 2.1 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 2.5 g | 5% |
| Thiamin (B1) L | 0 mg | 0% |
| Niacin (B3) L | 1 mg | 6% |
| Folate (B9) L | 45 µg | 11% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 54 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 71%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of grains and pasta (median 6.7 g)
- Fiber0.4 gin the lowest quarter of grains and pasta (median 2.2 g)
- Sugars2.1 gabove the median for grains and pasta (median 1.8 g)
- Fat2.9 gabove the median for grains and pasta (median 2.6 g)
- Saturated fat1.7 gin the top quarter of grains and pasta (median 0.35 g)
- Sodium8 mgin the lowest quarter of grains and pasta (median 417 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Other components (1)
| Folic acid L | 44 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 125 kcal | 125 kcal |
| Protein | 2.5 g | 2.5 g |
| Carbohydrates | 22.5 g | 22.5 g |
| Fat | 2.9 g | 2.9 g |
| Fiber | 0.4 g | 0.4 g |
| Sugars | 2.1 g | 2.1 g |
| Sodium | 8 mg | 8 mg |
Product details
- Barcode
- 0054800421992
- Label serving
- 1 POUCH (240 g)
- Category
- Rice dishes
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, jasmine rice, coconut cream, sugar; less than 2% of: canola oil, soy lecithin, enrichment (iron phosphate, niacinamide, thiamine mononitrate, folic acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarRapeseed (canola) oil
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|---|---|---|---|---|
| Pokebowl - Lachs Aldi | 125 | 4.5 g | 22 g | 1.9 g |
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| Curry d’Aubergines au lait de Coco Seazon | 126 | 2 g | 17 g | 5 g |
| Curry Butter Chicken Vegan Tress Brüder | 126 | 4.4 g | 15 g | 5.1 g |
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| Chicken Bibimbap bibigo | 124 | 6 g | 18.4 g | 2.5 g |
| Butternut squash risotto Trader Joe's | 123 | 2.6 g | 15 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2502244. License: CC0 1.0 (U.S. public domain). Source record dated February 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0054800421992. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.