Cinemon rolls

Packaged product Sweets and Desserts Just Roll

Cinemon rolls contains 385 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 385 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 123 kcal per 100 g across 252 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cinemon rolls by Just Roll, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
5 gprotein
49.1 gcarbohydrates
17.4 gfat
385kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 17.4 g 22%
Saturated fat L 7.5 g 38%
Sodium not reported
Total carbohydrates L 49.1 g 18%
Dietary fiber L 1.8 g 6%
Total sugars L 22.6 g
Added sugars L 12.8 g 26%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 42%385kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the top quarter of sweets and desserts (median 0 g)
  • Fiber1.8 gin the top quarter of sweets and desserts (median 1.2 g)
  • Sugars22.6 gabove the median for sweets and desserts (median 21.2 g)
  • Fat17.4 gin the top quarter of sweets and desserts (median 0 g)
  • Saturated fat7.5 gin the top quarter of sweets and desserts (median 0 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Just Roll
Barcode
5010084703297
Label serving
1 portion (100 g)
Category
Pastry helpers
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dough (76%): Wheat flour, margarine (vegetable fats and oils (palm, rapeseed), water, emulsifier (mono - and - diglycerides of fatty acids), salt, acid (citric acid)), water, sugar, wheat gluten, dextrose, raising agents (glucono-delta-lactone, potassium carbonates, diphosphates), ethyl alcohol, salt, thickener (xanthan gum), flavouring, stabiliser (magnesium chloride), colour (carotenes), flour treatment agent (ascorbic acid). Cinnamon preparation (15%): Sugar, sunflower oil, corn starch, cinnamon (5%), fat-reduced cocoa powder, emulsifier (lecithins). Icing sugar (9%): Powdered sugar. For allergens, see ingredients in bold. Dough may contain milk. Cinnamon preparation may contain **milk, soy, sesame seeds, peanuts and tree nuts. DO NOT EAT DAWN DOUCH

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltSunflower oilWheat flourPeanutCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinemon rolls?

100 g of Cinemon rolls has 385 kcal. Serving, 1 portion, 100 g (100 g): about 385 kcal.

How much protein is in Cinemon rolls?

Cinemon rolls contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Cinemon rolls?

Cinemon rolls has 49.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 22.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinemon rolls?

Cinemon rolls contains 17.4 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010084703297. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.