Chou végétarien
Packaged product Vegetables Picard
Chou végétarien contains 72 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 32% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 83 kcal per 100 g across 32 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 196 mg | 9% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 53%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gbelow the median for vegetables (median 3 g)
- Fiber3.2 gin the top quarter of vegetables (median 1.5 g)
- Sugars3.6 gin the top quarter of vegetables (median 2 g)
- Fat2.3 gin the lowest quarter of vegetables (median 4.3 g)
- Saturated fat0.5 gin the lowest quarter of vegetables (median 1.1 g)
- Sodium196 mgin the lowest quarter of vegetables (median 397 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160870875
- Quantity
- 2 choux (2x90g)
- Category
- Stuffed cabbage
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chou cuit 42.1%, champignon de Paris 13.6%, oignon frit (oignon 8.4%, huile de tournesol), carotte 8.2%, chou vert 6.8%, poireau 4.1%, CÉLERI-rave 4.1%, chapelure (farine de BLÉ, levure, sel), pomme de terre déshydratée (pomme de terre, antioxydant: extraits de romarin), crème fraîche épaisse (LAIT), huile d'olive vierge extra, oignon grillé en poudre, persil, échalote, ciboulette, ail, sel, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionPotatoCreamOlive oilGarlicSaltSunflower oilWheat flourYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gołąbki w sosie pomidorowym Łowicz | 71 | 3 g | 8.3 g | 2.6 g |
| Chou farci Raynal | 74 | 4.3 g | 6.4 g | 3.1 g |
| Gołąbki wegetariańskie w sosie pomidorowym So Food | 74 | 1.7 g | 9.8 g | 2.7 g |
| Gołąbki z kaszą gryczaną w sosie pieczarkowym. Yabra | 70 | 2.5 g | 8.6 g | 3.1 g |
| GOŁĄBKI w sosie pomidorowym GRAAL S.A. | 75 | 2.2 g | 7.3 g | 3.7 g |
| Gołąbki W Sosie Pomidorowym Pudliszki | 69 | 3.1 g | 7.5 g | 2.6 g |
| Gołąbki w sosie powidorowym ręcznie zawijane Pamapol | 67 | 2.6 g | 9.2 g | 1.9 g |
| Gołąbki w sosie pomidorowym Lewiatan | 65 | 2.9 g | 8.5 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160870875. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.