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Chocolatey chunk cookie

Packaged product Sweets and Desserts Savory Foods

Chocolatey chunk cookie contains 435 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 370 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 20% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

435kcal per 100 g
4.7 gprotein
58.8 gcarbohydrates
21.2 gfat
370kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 21.2 g 27%
Saturated fat L 12.9 g 65%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 506 mg 22%
Total carbohydrates L 58.8 g 21%
Dietary fiber L 1.2 g 4%
Total sugars L 34.1 g
Protein L 4.7 g 9%
Vitamin A L 176 µg20%
Calcium L 71 mg5%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 53%Fat: 43%435kcal / 100 g
  • Protein 4%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A20%Iron7%Calcium5%

Nutritional insights

  • Protein4.7 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Fiber1.2 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars34.1 gabove the median for sweets and desserts (median 26.9 g)
  • Fat21.2 gabove the median for sweets and desserts (median 19 g)
  • Saturated fat12.9 gin the top quarter of sweets and desserts (median 7.7 g)
  • Sodium506 mgin the top quarter of sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L588 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 435 kcal435 kcal
Protein 4.7 g4.7 g
Carbohydrates 58.8 g58.8 g
Fat 21.2 g21.2 g
Fiber 1.2 g1.2 g
Sugars 34.1 g34.1 g
Sodium 506 mg506 mg

Product details

Brand
Savory Foods
Barcode
0733549038325
Label serving
3 ONZ (85 g)
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flour (wheat flour, malted barley flour), dark chocolate (sugar, vegetable oil [palm kernel and hydrogenated palm], cocoa, skim milk, cocoa processed with alkali, vanilla, natural and artificial flavors, sorbitan tristearate and soy lecithin [emulsifiers], salt), sugar, brown sugar (granulated sugar, refined cane molasses syrup), margarine (palm oil, water, soybean oil salt, vegetable mono and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate added, whey), butter (pasteurized cream, salt), apple sauce (apples, water), invert sugar, vanilla, salt, canola oil, baking soda (sodium bicarbonate), sunflower lecithin (minimum 50% hydrolyzed sunflower lecithin, tricalcium phosphate [anti-caking agent], rice flour), baking powder (corn starch, sodium bicarbonate, anhydrous sodium aluminum sulfate, monocalcium phosphate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterSaltRapeseed (canola) oilWheat flourMilkPalm oil

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Gingerbread biscuits Spar 435 5.7 g 78.1 g 10.7 g
Belvita breakfast Belvita 435 7.8 g 66 g 14 g
Fursecuri asortate Happy fursec 435 5 g 61 g 19 g
jammie dodgers Burtons Biscuits Co 435 5.4 g 70 g 14 g
Sweet Loren's Chocolate Mint Cookie Dough Sweet Loren's 435 4.4 g 60.9 g 17.4 g
Frollini Integrali Decò 435 7.6 g 66 g 14 g
Shortbread with barley malt Coop 435 8.5 g 70 g 17 g
Brilliant Biscuits for Cheese Makers & Merchants 435 7.1 g 58.4 g 19.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2035697. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0733549038325. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolatey chunk cookie?

100 g of Chocolatey chunk cookie has 435 kcal. Serving, 3 onz, 85 g (85 g): about 370 kcal.

How much protein is in Chocolatey chunk cookie?

Chocolatey chunk cookie contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 3 onz, 85 g (85 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Chocolatey chunk cookie?

Chocolatey chunk cookie has 58.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 34.1 g of sugars.

How much fat is in Chocolatey chunk cookie?

Chocolatey chunk cookie contains 21.2 g of fat per 100 g, of which 12.9 g is saturated (65% of the Daily Value).

What vitamins and minerals does Chocolatey chunk cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolatey chunk cookie?

100 g contains 506 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.