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Chocolat Guanduja

Packaged product Sweets and Desserts Picard

Chocolat Guanduja contains 240 kcal per 100 g. A serving, 90 g (90 g) provides about 216 kcal.

Roughly 52% of its calories come from fat, with 40% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (232 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat Guanduja by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
4.9 gprotein
24 gcarbohydrates
14 gfat
216kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 14 g 18%
Saturated fat L 6.6 g 33%
Sodium L 39 mg 2%
Total carbohydrates L 24 g 9%
Dietary fiber L 1.2 g 4%
Total sugars L 18 g
Added sugars L 11.9 g 24%
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 40%Fat: 52%240kcal / 100 g
  • Protein 8%
  • Carbohydrates 40%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gin the top quarter of sweets and desserts (median 3.5 g)
  • Fiber1.2 gabove the median for sweets and desserts (median 0.5 g)
  • Sugars18 gbelow the median for sweets and desserts (median 22 g)
  • Fat14 gabove the median for sweets and desserts (median 12 g)
  • Saturated fat6.6 gbelow the median for sweets and desserts (median 7.3 g)
  • Sodium39 mgin the lowest quarter of sweets and desserts (median 62.3 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160842841
Quantity
180g
Label serving
90 g
Category
Luxury ice cream in a cup
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT entier, crème fraîche épaisse (LAIT), pâte de chocolat noir aux NOISETTES gianduja 6,8% (NOISETTE 2,7%, sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines de SOJA, arôme naturel de vanille), sucre, sirop de glucose en poudre, pâte de NOISETTE 3,1%, préparation au caramel au beurre salé 2,9% (caramel au beurre salé (sucre, LAIT concentré sucré (LAIT, sucre), eau, beurre salé (beurre (LAIT), sel), crème (LAIT), sel), stabilisant pectines), chocolat en poudre 2,9% (sucre, cacao en poudre), chocolat au LAIT 2% (sucre, beurre de cacao, pâte de cacao, LAIT entier en poudre, émulsifiant : lécithines de SOJA, arôme naturel de vanille), jaune d'OEUF (liquide, pasteurisé), farine de BLÉ (farine de BLE (GLUTEN), GLUTEN de BLÉ, farine de BLE matté (GLUTEN)), beurre (LAIT), cacao en poudre 1,4%, chapelure (farine de BLÉ (GLUTEN), eau, sel, levure), amidon de BLÉ (GLUTEN), huile de tournesol, épaississants (gomme guar, farine de graines de caroube), AMANDE en poudre. Peut contenir des traces de: autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarGlucose syrupHazelnutButterSaltEggWheat flourSunflower oilAlmondCocoa butter

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Chocolatey love A-fair Ben & Jerry's 233 3.6 g 23 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270160842841. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolat Guanduja?

100 g of Chocolat Guanduja has 240 kcal. Serving, 90 g (90 g): about 216 kcal.

How much protein is in Chocolat Guanduja?

Chocolat Guanduja contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 4.4 g in serving, 90 g (90 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.5 g).

How many carbs are in Chocolat Guanduja?

Chocolat Guanduja has 24 g of total carbohydrates per 100 g, including 1.2 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat Guanduja?

Chocolat Guanduja contains 14 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Chocolat Guanduja?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.