Chicken Swiss uncooked
Packaged product Poultry sans nom
Chicken Swiss uncooked contains 225 kcal per 100 g. A serving, 142 g (142 g) provides about 320 kcal.
Roughly 52% of its calories come from fat, with 27% from protein and 22% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 408 mg | 18% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0.48 g | 1% |
| Protein L | 14.8 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 22%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.8 gbelow the median for poultry (median 17.6 g)
- Fiber0.7 gabove the median for poultry (median 0.25 g)
- Sugars2.1 gin the top quarter of poultry (median 0.89 g)
- Fat12.7 gin the top quarter of poultry (median 4.5 g)
- Saturated fat3.5 gin the top quarter of poultry (median 1.2 g)
- Sodium408 mgabove the median for poultry (median 305 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- sans nom
- Barcode
- 0060249014152
- Quantity
- 1.13 kg
- Label serving
- 142 g
- Category
- Produits congelés
- Packaging
- bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
S, INGRÉDIENTS : POITRINE DE POULET, CHAPELURE DE BLE GRILLÉE AVEC ÉPICES, EAU, FROMAGE SUISSE FONDU (LAIT, SUBSTANCES LAITIERES MODIFIÉES, CULTURE BACTERIENNE, SEL, CHLORURE DE CALCIUM, ENZYME MICROBIENNE, PHOSPHATE DE SODIUM, EAU, SORBATE DE POTASSIUM, ACIDE CITRIQUE), JAMBON FUMÉ, HUILE DE CANOLA, ISOLAT DE PROTÉINE DE SOYA, AMIDON DE MAÏS MODIFIÉ, FARINE DE BLÉ ENRICHIE, FARINE DE MAIS JAUNE, SEL, SELS MARINS, CHLORURE DE POTASSIUM, DEXTROSE, POUDRE À PÂTE, FARINE DE SOYA DÉGRAISSÉE, SUBSTANCES LAITIERES, POUDRE DE BLANC D'CEUF (CONTIENT DE LA LEVURE DE BOULANGERIE ET DE L'ACIDE CITRIQUE), GOMME DE GUAR, POUDRE D'OIGNON, POUDRE D'AIL, DIOXYDE DE SILICUM, HUILE DE TOURNESOL. S. E, ED Y CONTIENT: BLÉ, SOYA, OEUF ET LAIT. MODE DE CUISSON: FOUR CONVENTIONNEL: (NE PAS CUIRE AU MICRO-ONDES) PRÉCHAUFFER LE FOUR À 400 °F (205 °C). ENLEVER L'EMBALLAGE. PLACER LES PORTIONS CONGELÉES SUR UNE PLAQUE A PÂTISSERIE AU CENTRE DU FOUR ET CUIRE POUR 25 A 30 MINUTES JUSQU'À CUISSON COMPLÈTE. CUIRE À UNE TEMPÉRATURE INTERNE MINIMUM DE 74 °c (165 °F
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilWheat flourSaltMilkOnionGarlic
Source of the nutrition information
- Open Food Facts, record 0060249014152. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.