Chicken and bacon pie
Packaged product Sweets and Desserts Pukka
Chicken and bacon pie contains 241 kcal per 100 g.
Roughly 49% of its calories come from fat, with 37% from carbohydrates and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 271 kcal per 100 g across 351 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 6.2 g | 31% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 22.6 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.4 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 37%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.4 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars1.5 gin the lowest quarter of sweets and desserts (median 11 g)
- Fat13.3 gbelow the median for sweets and desserts (median 13.5 g)
- Sodium440 mgin the top quarter of sweets and desserts (median 258 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour (contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Chicken (14%) (contains: Chicken, Modified, Maize Starch, Salt), Smoked Diced Bacon (10%) (contains: Pork, Water, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Onion, Double Cream (3.5%) (Milk), Modified Maize Starch, Rapeseed Oil, Chicken Stock, Garlic Puree, Salt, Flavour Enhancer: Monosodium Glutamate, Parsley, Black Pepper, White Pepper, Wheat Protein
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOnionCreamRapeseed (canola) oilGarlicSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte flambée d'Alsace Migros | 241 | 8 g | 29 g | 10 g |
| Chicken & Mushroom Pie PC | 240 | 7.4 g | 22.1 g | 13.8 g |
| Butter Chicken Family Pie Great Southern Pies | 239 | 8.9 g | 24.8 g | 11.6 g |
| Flammekueche jambon Emmental Stoeffler | 243 | 9.2 g | 26 g | 11 g |
| Empanadillas de atún y bonito Carrefour | 243 | 6.3 g | 32 g | 9.6 g |
| Flammekueche Stoeffler | 243 | 7.3 g | 28 g | 11 g |
| Flammekueche Stoeffler | 243 | 7.3 g | 28 g | 11 g |
| Chicken & Vegetable Pies Chef Select | 244 | 7.5 g | 20.1 g | 14.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5030756006297. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.