Cheddar Cheese Flavour Crackers
Packaged product Bread and Baked Goods krack-O-pop
Cheddar Cheese Flavour Crackers contains 485 kcal per 100 g. A serving, 33 g (33 g) provides about 160 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).
100 g provides 21% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 24.2 g | 31% |
| Saturated fat L | 7.6 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 970 mg | 42% |
| Total carbohydrates L | 63.6 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 9.1 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 6.1 g | 12% |
| Calcium L | 30.3 mg | 2% |
| Iron L | 3.8 mg | 21% |
| Potassium L | 152 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.1 gin the lowest quarter of bread and baked goods (median 10 g)
- Fiber3 gbelow the median for bread and baked goods (median 3.5 g)
- Sugars9.1 gin the top quarter of bread and baked goods (median 3.1 g)
- Fat24.2 gin the top quarter of bread and baked goods (median 16.7 g)
- Saturated fat7.6 gin the top quarter of bread and baked goods (median 2.9 g)
- Sodium970 mgin the top quarter of bread and baked goods (median 720 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- krack-O-pop
- Barcode
- 0063517038614
- Quantity
- 284 g
- Label serving
- 33 g
- Category
- Crackers (Appetizers)
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour, Palm oil, Palm olein oil, Sugars (sugar, glucose-fructose), Salt, Ammonium bicarbonate, Modified milk ingredients, Sodium bicarbonate, Yeast, Artificial flavour, Lactic acid, Mono - and diglycerides, Soy lecithin, Sodium metabisulphite, Protease
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weight cheddar cheesy crackers Pure Protein | 485 | 36.4 g | 42.4 g | 18.2 g |
| shapes Savoury Arnott's | 485 | 9.6 g | 58.8 g | 22.7 g |
| Cream-Filles Cracker Sandwich Rebisco | 485 | 12.1 g | 60.6 g | 21.2 g |
| Original cracker Ritz | 485 | 7.8 g | 61 g | 23 g |
| Cocktail mix XOX | 485 | 8.2 g | 62.7 g | 21.8 g |
| Biscuits apéritifs Apéritifs tube gout salé 85g U | 485 | 5.2 g | 64 g | 23 g |
| Pumpkin crackers Basket | 485 | 14 g | 48.3 g | 24.8 g |
| Crousty Breizh Crousty' Breizh | 485 | 9.6 g | 53.5 g | 24.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0063517038614. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.