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Carrot cake

Packaged product Sweets and Desserts Lidl

Carrot cake contains 500 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 66 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carrot cake by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
6.1 gprotein
59.1 gcarbohydrates
26.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26.1 g 33%
Saturated fat L 9.5 g 48%
Sodium L 240 mg 10%
Total carbohydrates L 59.1 g 21%
Dietary fiber L 2.2 g 8%
Total sugars L 30 g
Added sugars L 30.4 g 61%
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 48%Fat: 47%500kcal / 100 g
  • Protein 5%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gin the top quarter of sweets and desserts (median 4.3 g)
  • Fiber2.2 gabove the median for sweets and desserts (median 1.9 g)
  • Sugars30 gbelow the median for sweets and desserts (median 31 g)
  • Fat26.1 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat9.5 gin the top quarter of sweets and desserts (median 4.8 g)
  • Sodium240 mgabove the median for sweets and desserts (median 228 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4335619384361
Category
Carrot cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, 13% carottes (Origine: UE), farine de blé, 11% noisettes (Origine: non-UE), 9% cuf*, huile de colza, graisse de palme, 4% noix (Origine: non-UE), amidon de blé, poudre à lever: carbonates de sodium; amidon modifié de pomme de terre, humectant: glycérol; lactose, lait écrémé en poudre, émulsifiant: lecithines; correcteurs d'acidité: acétates de sodium, acide citrique; épaississant: gomme xanthane; cacao maigre en poudre**, huile de tournesol, épices, sel, beurre de cacao**, sirop de glucose, arôme naturel d'orange, colorant: lutéine; extrait de sureau à propriété colorante. *issu de poules élevées au sol. **certifié Rainforest Alliance.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourHazelnutRapeseed (canola) oilSunflower oilSaltCocoa butterGlucose syrup

Similar products

FoodCaloriesProteinCarbsFat
Cake aux carottes Betty Bossi 474 6 g 46 g 29 g
Petit gâteau aux carottes Tradition 456 10 g 50 g 23 g
Carrot Cake Oat King 445 4.8 g 57.4 g 21.6 g
Carrot Cake Carrefour 443 3.7 g 30 g 33 g
Carrot Cake Wellsley Farms 436 3.9 g 57.7 g 21.8 g
Gulrotkake REMA 1000 426 4.1 g 53 g 22 g
Gulrotkake God bakst 420 4.1 g 53 g 22 g
Mini Cupcakes with Orange, Carrot and Lemon Italiamo 419 5.3 g 54 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619384361. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Carrot cake?

100 g of Carrot cake has 500 kcal.

How much protein is in Carrot cake?

Carrot cake contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.3 g).

How many carbs are in Carrot cake?

Carrot cake has 59.1 g of total carbohydrates per 100 g, including 2.2 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carrot cake?

Carrot cake contains 26.1 g of fat per 100 g, of which 9.5 g is saturated (48% of the Daily Value).

How much sodium is in Carrot cake?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.