How many calories are in Caramel cookie gelato?

100 g of Caramel cookie gelato has 205 kcal. Serving, 2/3 cup, 83 g (83 g): about 170 kcal.

How much protein is in Caramel cookie gelato?

Caramel cookie gelato contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 2/3 cup, 83 g (83 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.2 g).

How many carbs are in Caramel cookie gelato?

Caramel cookie gelato has 32.5 g of total carbohydrates per 100 g, including 0 g of fiber and 31.3 g of sugars.

How much fat is in Caramel cookie gelato?

Caramel cookie gelato contains 8.4 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).

How much sodium is in Caramel cookie gelato?

100 g contains 42 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 30, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Caramel cookie gelato

Packaged product Sweets and Desserts

Caramel cookie gelato contains 205 kcal per 100 g. A serving, 2/3 cup, 83 g (83 g) provides about 170 kcal.

Roughly 60% of its calories come from carbohydrates, with 35% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

205kcal per 100 g

2.4 gprotein

32.5 gcarbohydrates

8.4 gfat

170kcal in serving, 2/3 cup, 83 g (83 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	205 kcal
Total fat L	8.4 g	11%
Saturated fat L	7.2 g	36%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	42 mg	2%
Total carbohydrates L	32.5 g	12%
Dietary fiber L	0 g	0%
Total sugars L	31.3 g
Added sugars L	24.1 g	48%
Protein L	2.4 g	5%
Calcium L	57 mg	4%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 60%
Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.4 gbelow the median for sweets and desserts (median 3.2 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
Sugars31.3 gin the top quarter of sweets and desserts (median 21.9 g)
Fat8.4 gbelow the median for sweets and desserts (median 10.3 g)
Saturated fat7.2 gabove the median for sweets and desserts (median 6.5 g)
Sodium42 mgin the lowest quarter of sweets and desserts (median 68 mg)
Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	205 kcal	205 kcal
Protein	2.4 g	2.4 g
Carbohydrates	32.5 g	32.5 g
Fat	8.4 g	8.4 g
Fiber	0 g	0 g
Sugars	31.3 g	31.3 g
Sodium	42.2 mg	42 mg

Product details

Barcode: 0075450090840
Quantity: 30 fl oz
Label serving: 2/3 cup (83 g)
Category: Frozen desserts
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nonfat milk, water, sugar, coconut oil, glucose syrup, caramel, lactose, dextrose, milk, meringue grains (sugar, wheat starch, cocoa powder, egg white), egg yolk, flavors, starch, wheat starch, milk proteins, riboflavin, beta-carotene, agar, mono - and diglycerides of fatty acids, carob gum, guar gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Sugar Coconut oil Glucose syrup Egg

Similar products

Food	Calories	Protein	Carbs	Fat
Classic Vanilla Creme Daiya	205	0.82 g	20.5 g	13.1 g
Frozen yogurt Häagen-Dazs	205	4.9 g	23.6 g	10.1 g
Chocolate premium ice cream Meijer Inc.	205	3.4 g	25 g	10.2 g
Italian gelato Whole Foods Market	205	2.4 g	31.3 g	7.2 g
Gelato gusto limone-fragola Effepi	205	2.9 g	30 g	8.2 g
Gelato gusto yogurt var.frutti di bosco Effepi	205	2.9 g	30 g	8.2 g
Mastelloni Tiramisù Raffaele Magrini	205	3.3 g	33 g	6.6 g
Gelato gusto biscotto Magic-Gel	205	4 g	28 g	8.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2141820. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
Open Food Facts, record 0075450090840. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.