How many calories are in Calzone Speciale?

100 g of Calzone Speciale has 205 kcal. Serving, 290 g (290 g): about 595 kcal.

Is Calzone Speciale high in protein?

Calzone Speciale contains 11.9 g of protein per 100 g (24% of the 50 g Daily Value), or 34.5 g in serving, 290 g (290 g). About 23% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 9.8 g).

How many carbs are in Calzone Speciale?

Calzone Speciale has 26.1 g of total carbohydrates per 100 g, including 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Calzone Speciale?

Calzone Speciale contains 5.9 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Calzone Speciale?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Calzone Speciale

Packaged product Meals and Dishes Trattoria Alfredo

Calzone Speciale contains 205 kcal per 100 g. A serving, 290 g (290 g) provides about 595 kcal.

Roughly 51% of its calories come from carbohydrates, with 26% from fat and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 229 kcal per 100 g across 1,742 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

205kcal per 100 g

11.9 gprotein

26.1 gcarbohydrates

5.9 gfat

595kcal in serving, 290 g (290 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	205 kcal
Total fat L	5.9 g	8%
Saturated fat L	3.3 g	17%
Sodium L	600 mg	26%
Total carbohydrates L	26.1 g	9%
Dietary fiber	not reported
Total sugars L	5.4 g
Added sugars L	0.37 g	0.7%
Protein L	11.9 g	24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 23%
Carbohydrates 51%
Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein11.9 gin the top quarter of meals and dishes (median 9.8 g)
Sugars5.4 gin the top quarter of meals and dishes (median 3 g)
Fat5.9 gin the lowest quarter of meals and dishes (median 8.4 g)
Saturated fat3.3 gbelow the median for meals and dishes (median 3.5 g)
Sodium600 mgin the top quarter of meals and dishes (median 460 mg)
Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Trattoria Alfredo
Barcode: 20648930
Quantity: 290 g
Label serving: 290 g
Category: Frozen pizzas
Packaging: Cardboard
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_, 22% _Edamer_, Trinkwasser, 12,4% zerkleinerte Tomaten, 6,8% eingelegte Champignons (Champignons, Trinkwasser, Speisesalz, Säuerungsmittel Citronensäure, Antioxidationsmittel: Ascorbinsäure), 5,1% Edel-Salami (100 g hergestellt aus 137 g Schweinefleisch, Speck, Speisesalz, Konservierungsstoff: Natriumnitrit; Gewürze, Antioxidationsmittel: Natriumisoascorbat, Extrakt aus Rosmarin; Gewürzextrakte, Dextrose, Buchenholzrauch), 5,1% gekochter Hinterschinken (Schweinefleisch, Speisesalz, Konservierungsstoff: Natriumnitrit; Gewürzextrakte, Gewürze, Dextrose, Raucharoma, Stabilisator: Diphosphate; Antioxidationsmittel: Natriumascorbat), Backhefe, _Süßmolkenpulver_, Zucker, Speisesalz, Sauerteig (_Roggenmehl_, Trinkwasser), _Gerstenmalzmehl_, Zwiebelpulver, Knoblauchpulver, Schwarzer Pfeffer, Rapsöl, Palmfett, Oregano, Basilikum, Karottenpulver, modifizierte Kartoffelstärke, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Spesefettsäuren; Stabilisator: Guarkernmehl; Backtriebmittel: Diphosphate, Natriumcarbonate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Tomato Yeast Sugar Salt Onion Garlic Rapeseed (canola) oil

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Bella Napoli Speciale Buitoni	205	9.6 g	27.7 g	5.9 g
Pizza Ristorante Dr. Oetker	205	8.9 g	26 g	6.6 g
Three cheese mini pizza bagels Crav’n	205	10.2 g	29.5 g	5.1 g
La pizza du moulin Sole Mio	205	7.3 g	31.3 g	5.2 g
Vegetale auf Stein gebacken Edeka	205	8.8 g	27.5 g	6.1 g
Pizza de Lombo com Catupiry Seara	205	10 g	25 g	6.7 g
Pizza vegetariana Spar	205	8.2 g	27 g	6.5 g
Vegetal Masa fina Carrefour	205	7.8 g	21 g	9.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 20648930. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.