Cake single
Packaged product Sweets and Desserts
Cake single contains 397 kcal per 100 g. A serving, 1 pkg, 78 g (78 g) provides about 310 kcal.
Roughly 81% of its calories come from carbohydrates, with 15% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 6.4 g | 8% |
| Saturated fat L | 1.9 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 487 mg | 21% |
| Total carbohydrates L | 79.5 g | 29% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 46.2 g | |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 26 mg | 2% |
| Iron L | 0.92 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 81%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gbelow the median for sweets and desserts (median 5 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 2.5 g)
- Sugars46.2 gabove the median for sweets and desserts (median 41 g)
- Fat6.4 gabove the median for sweets and desserts (median 5.6 g)
- Saturated fat1.9 gbelow the median for sweets and desserts (median 2.2 g)
- Sodium487 mgabove the median for sweets and desserts (median 433 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 397 kcal | 397 kcal |
| Protein | 3.9 g | 3.9 g |
| Carbohydrates | 79.5 g | 79.5 g |
| Fat | 6.4 g | 6.4 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 46.2 g | 46.2 g |
| Sodium | 487 mg | 487 mg |
Product details
- Barcode
- 0856386006262
- Label serving
- 1 PKG (78 g)
- Category
- Cake mixes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cake base (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid], soybean oil, modified corn starch, contains 2% or less of: mono and diglycerides, leavening [baking soda, sodium aluminum phosphate], modified whey, salt, sodium steroyl lactylate, sorbitan monostearate, calcium acetate, nonfat milk, xanthan gum, guar gum, natural and artificial flavor, vital wheat gluten polysorbate 60, egg, soy flour), sprinkles (sugar, corn starch, palm oil & palm kernel oil, dextrin, soy lecithin, colored with turmeric, annatto, beet juice, vegetable juices & beta carotene, maltodextrin, sodium bicarbonate, confectioner's glaze carnauba wax), and natural birthday cake flavoring (maltodextrin, silicon dioxide).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondant Caramel au Beurre Salé Jock | 397 | 5.4 g | 47 g | 20 g |
| Flapjack Power Cup Blueberry & Maple KODIAK | 397 | 19 g | 61.9 g | 9.5 g |
| Betty Crocker Banana Nut Muffin Mix Betty Crocker | 397 | 4.4 g | 77.9 g | 7.4 g |
| Wild blueberry muffin mix Krusteaz | 397 | 15.9 g | 73 g | 4 g |
| Zesty Lemon Cake Mix Betty Crocker | 396 | 5.7 g | 43.8 g | 15.1 g |
| Papageien Minikuchen Kathi | 398 | 3.9 g | 47 g | 21 g |
| Duncan hines, perfect size, cake & frosting mix, strawberries, creme Duncan Hines | 396 | 1.9 g | 86.8 g | 5.7 g |
| Duncan hines, perfect size, red velvet cake mix & cream cheese frosting mix Duncan Hines | 396 | 1.9 g | 84.9 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake single?
100 g of Cake single has 397 kcal. Serving, 1 pkg, 78 g (78 g): about 310 kcal.
How much protein is in Cake single?
Cake single contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 1 pkg, 78 g (78 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5 g).
How many carbs are in Cake single?
Cake single has 79.5 g of total carbohydrates per 100 g, including 1.3 g of fiber and 46.2 g of sugars.
How much fat is in Cake single?
Cake single contains 6.4 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).
How much sodium is in Cake single?
100 g contains 487 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1942852. License: CC0 1.0 (U.S. public domain). Source record dated February 16, 2018. Imported November 6, 2026.
- Open Food Facts, record 0856386006262. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.