Cake Fruit
Packaged product Sweets and Desserts Trevisan
Cake Fruit contains 388 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 35% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (381 kcal per 100 g).
100 g provides 21% of the Daily Value for manganese, 16% of the Daily Value for copper and 14% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7.5 g | 38% |
| Cholesterol L | 64 mg | 21% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 38 g | |
| Added sugars L | 28.3 g | 57% |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 74.2 µg | 8% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0.87 µg | 4% |
| Vitamin E L | 2 mg | 14% |
| Thiamin (B1) L | 0.076 mg | 6% |
| Riboflavin (B2) L | 0.08 mg | 6% |
| Niacin (B3) L | 0.056 mg | 0.4% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.059 mg | 3% |
| Folate (B9) L | 14.2 µg | 4% |
| Vitamin B12 L | 0.22 µg | 9% |
| Calcium L | 35.4 mg | 3% |
| Iron L | 0.81 mg | 5% |
| Magnesium L | 20.1 mg | 5% |
| Phosphorus L | 84.6 mg | 7% |
| Potassium L | 159 mg | 3% |
| Zinc L | 0.6 mg | 5% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.49 mg | 21% |
| Selenium L | 7.3 µg | 13% |
| Iodine L | 8.7 µg | 6% |
| Chloride L | 41.8 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 59%
- Fat 35%
- Alcohol 0.7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gabove the median for sweets and desserts (median 4.6 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2.1 g)
- Sugars38 gin the top quarter of sweets and desserts (median 33.7 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 3.6 g)
- Sodium100 mgin the lowest quarter of sweets and desserts (median 220 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water44.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4 g |
|---|---|
| Polyunsaturated fat L | 1.5 g |
Sugars and starch (1)
| Starch L | 11.7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.016 g |
| ALA (omega-3, 18:3 n-3) L | 0.2 g |
| Linoleic acid (omega-6, 18:2) L | 1.1 g |
Carotenoids (1)
| Beta-carotene L | 78.4 µg |
|---|
Other components (2)
| Water L | 44.2 g |
|---|---|
| Alcohol L | 0.4 g |
Product details
- Brand
- Trevisan
- Barcode
- 8002234100077
- Quantity
- 275 g
- Label serving
- 68.75
- Category
- Fruit cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Uvetta essiccata 19,4% (uvetta, olio di colza o di girasole), farina di frumento, zucchero, uova, ciliegie candite della Provenza (ciliegie 7,6%, sciroppo di glucosio, zucchero, succo concentrato di frutta e verdura (carota, amarene, patata dolce, ravanello e mela), regolatore di acidità (acido citrico)), margarina (oli e grassi vegetali (palma, colza), acqua, emulsionanti (mono - e digliceridi degli acidi grassi), acidificante (acido citrico)), burro concentrato, scorze d'arancia candite (scorze d'arancia 1,8%, sciroppo di glucosio-fruttosio, zucchero, acidificante (acido citrico)], stabilizzante (glicerolo), rum, acqua, glutine di frumento, emulsionanti (mono-e digliceridi degli acidi grassi, esteri poligliceridi degli acidi grassi), latte scremato in polvere, sale, agente lievitante (difosfati, carbonati di sodio), aroma, addensante (gomma xantana), aroma naturale di arancia, colorante (caroteni vegetali). Può contenere frutta a guscio e soia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggSaltRapeseed (canola) oilGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits cakes aux fruits Gerblé | 388 | 4.7 g | 52 g | 19 g |
| Mini Cakes aux fruits confits Maison Vital Ainé | 388 | 4.3 g | 60 g | 14 g |
| Cake aux fruits Sondey | 388 | 4.4 g | 58 g | 15 g |
| Senza glutine fruit cake monoporzioni Céréal | 388 | 4.7 g | 52 g | 19 g |
| Cake aux pommes Tine | 388 | 0.79 g | 44 g | 21 g |
| Cake aux fruits Lidl | 388 | 4.4 g | 58 g | 15 g |
| Mini-cake aux fruits confits Maison Vital Aine | 388 | 4.3 g | 60 g | 14 g |
| Cake aux fruits France cake tradition | 388 | 5.2 g | 56 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002234100077. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.