Butter Chicken

Packaged product Dairy and Eggs Eismann

Butter Chicken contains 105 kcal per 100 g. A serving, 375 g (375 g) provides about 394 kcal.

Roughly 42% of its calories come from carbohydrates, with 40% from fat and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Chicken by Eismann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
4.5 gprotein
10.8 gcarbohydrates
4.6 gfat
394kcal in serving, 375 g (375 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 4.6 g 6%
Saturated fat L 2.3 g 11%
Sodium L 332 mg 14%
Total carbohydrates L 10.8 g 4%
Dietary fiber not reported
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 42%Fat: 40%105kcal / 100 g
  • Protein 18%
  • Carbohydrates 42%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.5 gbelow the median for dairy and eggs (median 8 g)
  • Sugars2.1 gbelow the median for dairy and eggs (median 3.9 g)
  • Fat4.6 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.3 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium332 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eismann
Barcode
4059699025722
Label serving
375 g
Category
Dairy and Eggs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gegarter Reis (25%) (Wasser, Reis), Blumenkohl gegrillt (12%), Hähnchenbrustfiletstücke flüssig gewürzt, mariniert, gegart (12%) (Hähnchenbrustfilet (92%), Marinade (Sauermolkenpulver, Kartoffelstärke, Speisesalz, Dextrose, Gewürze (Kurkuma, Kreuzkümmel, Koriander, schwarzer Pfeffer, Kardamom, Chili), Knoblauchpulver, Tormatenpulver, Branntweinessigpulver, Paprikaextrakt), Süßkartoffel gegrillt (10%), Wasser, Blattspinat (6%), rote Zwiebeln, Sahne, Joghurt, Tomatenmark (2,7%), vorfrittierte Zwiebeln (Zwiebel, Sonnenblumenöl), Knoblauch, Butter (1,2%), Ingwerpüree, Speisesalz, Rapsöl, Honig, Koriander, Paprikapulver, gemahlene Koriandersamen, Kreuzkümmel, Chilipulver, Maisstärke, Kardamom, Kurkuma, geräuchertes Paprikapulver (Paprika, Raucharoma), Bockshornklee, Zimt, Ingwer, Lorbeer, Muskatnuss, Gewürznelke. 'entspricht 11% Hähnchenbrustfilet bezogen auf das Gesamterzeugnis

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionCreamTomatoGarlicButterSaltRapeseed (canola) oilHoneyCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Chicken?

100 g of Butter Chicken has 105 kcal. Serving, 375 g (375 g): about 394 kcal.

How much protein is in Butter Chicken?

Butter Chicken contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 16.9 g in serving, 375 g (375 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Butter Chicken?

Butter Chicken has 10.8 g of total carbohydrates per 100 g, including 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken?

Butter Chicken contains 4.6 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Butter Chicken?

100 g contains 332 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4059699025722. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.