Butter Chicken Curry Paste
Packaged product Meals and Dishes The Spice Tailor
Butter Chicken Curry Paste contains 215 kcal per 100 g. A serving, 62 g (62 g) provides about 133 kcal.
Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 168 kcal per 100 g across 137 products.
100 g provides 69% of the Daily Value for manganese, 65% of the Daily Value for Vitamin E and 14% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 15.6 g | 20% |
| Saturated fat L | 1.7 g | 9% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 15.4 g | 6% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 9.1 g | |
| Added sugars L | 0.69 g | 1% |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin D L | 0.051 µg | 0.3% |
| Vitamin E L | 9.7 mg | 65% |
| Thiamin (B1) L | 0.06 mg | 5% |
| Riboflavin (B2) L | 0.057 mg | 4% |
| Niacin (B3) L | 1.2 mg | 8% |
| Pantothenic acid (B5) L | 0.16 mg | 3% |
| Vitamin B6 L | 0.13 mg | 8% |
| Folate (B9) L | 36.3 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 28.7 mg | 2% |
| Iron L | 0.8 mg | 4% |
| Magnesium L | 42.1 mg | 10% |
| Phosphorus L | 70.3 mg | 6% |
| Potassium L | 662 mg | 14% |
| Zinc L | 0.13 mg | 1% |
| Copper L | 0.051 mg | 6% |
| Manganese L | 1.6 mg | 69% |
| Selenium L | 4.2 µg | 8% |
| Iodine L | 12.8 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 29%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gbelow the median for meals and dishes (median 3 g)
- Fiber5.4 gabove the median for meals and dishes (median 4.1 g)
- Sugars9.1 gin the top quarter of meals and dishes (median 4.7 g)
- Fat15.6 gabove the median for meals and dishes (median 11 g)
- Saturated fat1.7 gbelow the median for meals and dishes (median 2 g)
- Sodium2,000 mgabove the median for meals and dishes (median 1,920 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water66.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.58 g |
|---|
Carotenoids (1)
| Beta-carotene L | 446 µg |
|---|
Other components (2)
| Water L | 66.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- The Spice Tailor
- Barcode
- 5052675001740
- Quantity
- 125g
- Label serving
- 62 g
- Category
- Curry pastes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato Paste, Ginger, Sunflower Oil, Garlic, Water, Spices (Cassia, Red Chilli, Black Pepper, Cumin, Bay Leaf, Green Cardamom, Black Cardamom, Mace, Cloves), Sugar, Salt. Dried Fenugreek Leaf.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oilGarlicSugarSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Balti Curry Paste Geo Organics | 215 | 2.8 g | 7.5 g | 18 g |
| Yellowjackets Curry Paste Aromax | 214 | 4 g | 15 g | 15 g |
| Curry paste Asia Green Garden | 211 | 5 g | 19 g | 14 g |
| Vindaloo Curry Paste Rajah | 222 | 4 g | 11 g | 18 g |
| Butter Chicken Curry Paste Geeta’s | 228 | 2.9 g | 17 g | 17 g |
| SPECIALLY SELECTED Thai Red Curry Paste Made in Co Specially Selected | 229 | 1.6 g | 5.1 g | 21.3 g |
| Korma spice paste Patak's | 229 | 3.1 g | 14.9 g | 15.5 g |
| Pâte Korma doux Patak's | 229 | 3.1 g | 14.9 g | 15.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5052675001740. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.