BURRITO mix
Packaged product Spices, Herbs and Condiments Jumbo's
BURRITO mix contains 146 kcal per 100 g. A serving, 15 gram (15 g) provides about 22 kcal.
Roughly 45% of its calories come from fat, with 34% from protein and 21% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 250 kcal per 100 g across 117 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 6.9 g | 9% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 173 mg | 8% |
| Total carbohydrates L | 7.4 g | 3% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.7 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 21%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.7 gin the top quarter of spices, herbs and condiments (median 7.7 g)
- Fiber3.8 gbelow the median for spices, herbs and condiments (median 7.9 g)
- Sugars2.5 gin the lowest quarter of spices, herbs and condiments (median 9.4 g)
- Fat6.9 gabove the median for spices, herbs and condiments (median 4.1 g)
- Saturated fat1.9 gin the top quarter of spices, herbs and condiments (median 0.7 g)
- Sodium173 mgin the lowest quarter of spices, herbs and condiments (median 6,800 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo's
- Barcode
- 8718452861125
- Quantity
- 15 gram
- Label serving
- 15 gram
- Category
- Mixtures of herbs and spices
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Specerijen 70,1% (knoflookpoeder, uienpoeder, paprikapoeder, korianderzaad, komijnzaadpoeder, zwarte peper, chilipeper 4%, cayennepoeder 2,5%, kaneel), zout, oregano 7,9%, paprikagranulaat, chipotlepoeder 1,5%, gedroogde sinaasappelschil, zonnebloemolie, kleurstof: paprika-extract, antiklontermiddel: E551
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSunflower oilGarlicOnionCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salt Pepper Garlic (SPG) Van Beekum | 147 | 5.6 g | 25 g | 0.7 g |
| Chef's Choice, Green Curry Paste, Mild Chef's Choice Foods Manufacturer Co. Ltd. | 150 | 0 g | 30 g | 0 g |
| Mix voor nasi speciaal Conimex | 140 | 7 g | 18 g | 3.5 g |
| ไก่จิ้มแจ่ว ตราปุ้มปุ้ย - 85g ปุ้มปุ้ย | 153 | 22.4 g | 9.4 g | 3.5 g |
| Organic Mediterranean Style Herb Seasoning Member's Mark | 135 | 4.6 g | 24.2 g | 1.1 g |
| grill Maggi | 162 | 7.1 g | 29 g | 1.6 g |
| Thai spices for soup & curries Siam | 165 | 6.5 g | 18.5 g | 4.5 g |
| Tempero para Aves e Peixes Maggi | 165 | 7.8 g | 30 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718452861125. License: ODbL 1.0 (Open Food Facts). Source record dated June 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.