burger vegetale asparagi
Burger vegetale asparagi contains 168 kcal per 100 g. A serving, 100 g (100 g) provides about 168 kcal.
Roughly 46% of its calories come from protein, with 41% from fat and 14% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 203 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 0.85 g | 4% |
| Sodium L | 540 mg | 23% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 2.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.8 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46%
- Carbohydrates 14%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.8 gin the top quarter of meat (median 13 g)
- Fiber6.2 gin the top quarter of meat (median 5 g)
- Sugars2.2 gabove the median for meat (median 1.8 g)
- Fat7 gin the lowest quarter of meat (median 10 g)
- Saturated fat0.85 gin the lowest quarter of meat (median 1.2 g)
- Sodium540 mgabove the median for meat (median 480 mg)
- Protein per 100 kcal10.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sojasun
- Barcode
- 3273227586191
- Quantity
- 400 g
- Label serving
- 100 g
- Category
- Vegan patties
- Packaging
- en:plastica-cartone
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina proteica di soia* reidratata 43,6%, acqua, glutine e farina di grano 9%, purea di asparagi verdi 5%, patata, olio di girasole, fibre di sola, erba cipollina, fiocchi di patata, farina di semi di zucca, sale, brodo di verdure (sedano), lievito, aroma naturale vegetale, gelificante: metilcellulosa, estratto di cipolla. Può contenere tracce di lupino e sesamo. *Senza OGM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPotatoSunflower oilSaltYeastOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Bean Veggie Burger Actual Veggies | 168 | 7.1 g | 34.5 g | 0.88 g |
| Veganer Burger Aldi | 168 | 9.9 g | 6.7 g | 9.6 g |
| Veganer Mühlenburger typ Rind Rügenwalder Mühle | 169 | 14 g | 3.3 g | 10 g |
| Vegane Mühlen Burger typ rind Rügenwalder Mühle | 169 | 14 g | 3.3 g | 10 g |
| Burger con spinaci e mix di quinoa NaturaSI | 169 | 4.2 g | 22 g | 6 g |
| The Quarter Pounder GRO | 167 | 10 g | 3.7 g | 10 g |
| Burger vegetale Asiago Food | 170 | 6 g | 21 g | 4.6 g |
| Pompoenburger met tijm AH Terra bio | 170 | 4.8 g | 19 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3273227586191. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.