Budín marmolado
Packaged product Sweets and Desserts Pradymar
Budín marmolado contains 385 kcal per 100 g. A serving, 60 g (60 g) provides about 231 kcal.
Roughly 59% of its calories come from carbohydrates, with 35% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (423 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7.2 g | 36% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars | not reported | |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 59%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gbelow the median for sweets and desserts (median 5.8 g)
- Fiber1.7 gabove the median for sweets and desserts (median 1.5 g)
- Fat15 gin the lowest quarter of sweets and desserts (median 23 g)
- Saturated fat7.2 gbelow the median for sweets and desserts (median 7.5 g)
- Sodium280 mgbelow the median for sweets and desserts (median 320 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pradymar
- Barcode
- 7790380039839
- Label serving
- 60 g
- Category
- Pound Cake
- Packaging
- Plastic,en:pp-polypropylene
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo enriquecida según ley 25630 (_harina de trigo_, sulfato ferroso, ácido fólico, tiamina, riboflavina), azúcar, grasa bovina, _huevo_, cacao en polvo, suero lácteo, etanol, sal, humectantes (sorbitol, glicerina), Colorante (INS 150d), Estabilizantes (mono y diglicéridos de ácidos grasos, INS 477, _lecitina de soja_), leudantes químicos (fosfato monocálcico, bicarbonato de sodio), conservantes (propionato de sodio, ácido sórbico), aromatizantes (esencia de vainilla, esencia de chocolate, esencia de manteca), espesantes (goma xántica, carboximetilcelulosa), acidulante (ácido cítrico), color natural (INS 160b, curcumina)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7790380039839. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.