Budget Makroner
Packaged product Other Foods Budget
Budget Makroner contains 390 kcal per 100 g.
Roughly 96% of its calories come from carbohydrates, with 2% from protein and 1% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 311 kcal per 100 g across 988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 0.53 g | 0.7% |
| Saturated fat L | 0.055 g | 0.3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 95 g | 35% |
| Dietary fiber L | 0.79 g | 3% |
| Total sugars L | 87 g | |
| Added sugars L | 19 g | 38% |
| Protein L | 2.4 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.12 mg | 0.8% |
| Thiamin (B1) L | 0.039 mg | 3% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 0.82 mg | 5% |
| Pantothenic acid (B5) L | 0.048 mg | 1% |
| Vitamin B6 L | 0.043 mg | 3% |
| Folate (B9) L | 7.9 µg | 2% |
| Vitamin B12 L | 0.017 µg | 0.7% |
| Calcium L | 4.9 mg | 0.4% |
| Iron L | 0.36 mg | 2% |
| Magnesium L | 9.9 mg | 2% |
| Phosphorus L | 39.3 mg | 3% |
| Potassium L | 55 mg | 1% |
| Zinc L | 0.2 mg | 2% |
| Copper L | 0.051 mg | 6% |
| Manganese L | 0.22 mg | 9% |
| Selenium L | 3.8 µg | 7% |
| Iodine L | 0.76 µg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 96%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gbelow the median for other foods (median 6 g)
- Fiber0.79 gin the lowest quarter of other foods (median 2.7 g)
- Sugars87 gin the top quarter of other foods (median 5.2 g)
- Fat0.53 gin the lowest quarter of other foods (median 6.4 g)
- Saturated fat0.055 gin the lowest quarter of other foods (median 2 g)
- Sodium20 mgin the lowest quarter of other foods (median 160 mg)
- Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels
- Water22.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 45.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 18.4 µg |
|---|
Other components (2)
| Water L | 22.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Budget
- Barcode
- 5710405073909
- Quantity
- 250 g
- Category
- Dagligvarer
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, ÆGGEHVIDE, HVEDESTIVELSE, majsmel, majsstivelse, hævemiddel (E503), bittermandelaroma. Kan indeholde spor af jordnødder, mandler, hasselnødder og mælk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carbs Bodylab | 390 | 0 g | 97 g | 0 g |
| Wispy Proteinpulver m. chokoladesmag Wispy | 390 | 70 g | 7.4 g | 7 g |
| Mentos Mintpastiller Mentos | 390 | 0.024 g | 93 g | 1.9 g |
| Vores Bager Makroner Vores Bager | 389 | 6.4 g | 71 g | 8.4 g |
| Grenade Proteinbar m. Oreo Grenade | 389 | 35 g | 34 g | 17 g |
| Salling Kiks m. frugtfyld Salling | 389 | 7.2 g | 71 g | 7.1 g |
| Spangsberg Flødeboller m. kokos Spangsberg | 392 | 4.2 g | 60 g | 14 g |
| Nørregade Flødebolcher Nørregade | 388 | 0.8 g | 83 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5710405073909. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.