Bûche framboise nougat
Packaged product Sweets and Desserts Marque Repère
Bûche framboise nougat contains 174 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 27% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (192 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 5.1 g | 7% |
| Saturated fat L | 3.2 g | 16% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 22.8 g | 46% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 70%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gbelow the median for sweets and desserts (median 2.4 g)
- Sugars25 gabove the median for sweets and desserts (median 24.1 g)
- Fat5.1 gbelow the median for sweets and desserts (median 8 g)
- Saturated fat3.2 gbelow the median for sweets and desserts (median 5.1 g)
- Sodium60 mgabove the median for sweets and desserts (median 48 mg)
- Protein per 100 kcal0.92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564706553064
- Quantity
- 465 g
- Category
- Ice cream logs
- Packaging
- Cardboard,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau; sucre; purée de framboise 12 % ; lait écrémé reconstitué ; sirop de glucose-fructose ; graisse végétale de coprah ; sirop de glucose ; pâte de nougat 1,6 % (amandes, sirop de glucose, miel, sucre, blanc d'oeuf, arôme naturel de vanille) ; purée de fraise 1,5 % ; lactose et protéines de lait ; sirop de sucre inverti ; amandes 0,9 % ; farine de blé ; gélifiants pectines, gomme xanthane, gomme Tara, carraghénanes, farine de graines de caroube, gomme guar; émulsifiants E471, E472b ; oeuf, arôme naturel de framboise ; purée de cassis 0,3 % ; noisettes 0,3 % ; jus concentré de cassis (sucre, beurre de cacao, poudre de lait entier, poudre de lait écrémé) ; amidon modifié 0,2 %; jus concentré de sureau ; pistaches 0,2 %; chocolat blanc en poudre 0,2 % de mais ; jus concentré de myrtille 0,1%; acidifiant : acide citrique ; jus concentré de framboise 0,1 %; jus concentré de fraise 0,1 %; huile végétale de colza ; amidon de mais ; colorant : rouge de betterave; concentré de raisin ; poudres à lever: E336, E500; arômes naturels ; poudre de lait entier; protéines de pois hydrolysées (pois, sucre); jus concentré de citron ; sel ; extrait de miel; arôme naturel de vanille avec autres arômes naturels; arôme naturel de cassis; arôme naturel de fraise.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkCoconut oilGlucose syrupAlmondWheat flourEggHazelnut
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|---|---|---|---|---|
| Poire - Chocolat Carrefour | 174 | 2 g | 26 g | 6.7 g |
| Ma Bûche glacée Bio - Crème glacée chocolat noir L'Angélys | 174 | 3.1 g | 27 g | 5.4 g |
| Bûche glacée parfum coco passion et fruits exotiques U | 174 | 1.5 g | 29 g | 5.8 g |
| ChocolatVanillePoire Auchan | 174 | 2.1 g | 27 g | 6 g |
| Bûche glacée, yaourt et sorbet fraise Leader Price | 175 | 2.5 g | 27 g | 6.2 g |
| Bûche glacée clémentine chocolat Erhard | 175 | 1.2 g | 32 g | 4.2 g |
| L'envoutante buche framboise Adelie | 175 | 1.8 g | 32 g | 4.4 g |
| Création nougat abricot Pilpa | 175 | 2.1 g | 28.9 g | 5.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564706553064. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.