Brochettes Légumes
Packaged product Meals and Dishes Picard
Brochettes Légumes contains 86 kcal per 100 g.
Roughly 62% of its calories come from fat, with 28% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 932 products.
100 g provides 86% of the Daily Value for Vitamin C, 18% of the Daily Value for Vitamin B6 and 14% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 0.8 g | 4% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 5.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 0.59 µg | 0.1% |
| Vitamin C L | 77.6 mg | 86% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 2.1 mg | 14% |
| Thiamin (B1) L | 0.044 mg | 4% |
| Riboflavin (B2) L | 0.057 mg | 4% |
| Niacin (B3) L | 0.63 mg | 4% |
| Pantothenic acid (B5) L | 0.15 mg | 3% |
| Vitamin B6 L | 0.3 mg | 18% |
| Folate (B9) L | 35.8 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 15.1 mg | 1% |
| Iron L | 0.5 mg | 3% |
| Magnesium L | 13.8 mg | 3% |
| Phosphorus L | 29.8 mg | 2% |
| Potassium L | 196 mg | 4% |
| Zinc L | 0.19 mg | 2% |
| Copper L | 0.053 mg | 6% |
| Manganese L | 0.13 mg | 6% |
| Selenium L | 1.5 µg | 3% |
| Iodine L | 2.6 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 28%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of meals and dishes (median 6.2 g)
- Fiber4.8 gin the top quarter of meals and dishes (median 1.5 g)
- Sugars5.3 gin the top quarter of meals and dishes (median 2.1 g)
- Fat5.3 gbelow the median for meals and dishes (median 5.5 g)
- Saturated fat0.8 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sodium120 mgin the lowest quarter of meals and dishes (median 312 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water87.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.16 g |
|---|
Carotenoids (1)
| Beta-carotene L | 597 µg |
|---|
Other components (2)
| Water L | 87.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160645251
- Quantity
- 165 g e
- Category
- Frozen ready-made meals
- Packaging
- Plastic,Cardboard,frozen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poivron semi-déshydraté [poivron (Italie) 58,3 %, sel, correcteur d'acidité : acide citrique, antioxydant : acide ascorbique], courgette semi-déshydratée (courgette 21,8 %, sel, correcteur d'acidité : acide citrique, antioxydant : acide ascorbique), tomate semi-déshydratée (tomate 11 %, sel, correcteur d'acidité : acide citrique), huile d'olive vierge extra 4,8 %, ail, origan 0,2%, persil 0,07%, thym 0,02 %.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160645251. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.