Brioche tranchée
Packaged product Sweets and Desserts Auchan
Brioche tranchée contains 341 kcal per 100 g. A serving, 28 g, 1 tranche 28 g (28 g) provides about 95 kcal.
Roughly 63% of its calories come from carbohydrates, with 27% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (345 kcal per 100 g).
100 g provides 53% of the Daily Value for manganese, 18% of the Daily Value for copper and 12% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 2.6 g | 13% |
| Cholesterol L | 32.5 mg | 11% |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 11 g | |
| Added sugars L | 10.3 g | 21% |
| Protein L | 8.3 g | 17% |
| Vitamin A L | 33.1 µg | 4% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0.24 µg | 1% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0.15 mg | 12% |
| Riboflavin (B2) L | 0.034 mg | 3% |
| Niacin (B3) L | 0.032 mg | 0.2% |
| Pantothenic acid (B5) L | 0.37 mg | 7% |
| Vitamin B6 L | 0.07 mg | 4% |
| Folate (B9) L | 16.3 µg | 4% |
| Vitamin B12 L | 0.095 µg | 4% |
| Calcium L | 20.8 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 41.1 mg | 10% |
| Phosphorus L | 134 mg | 11% |
| Potassium L | 164 mg | 3% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 6.6 µg | 12% |
| Iodine L | 7 µg | 5% |
| Chloride L | 31.1 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 63%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gabove the median for sweets and desserts (median 8 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2.3 g)
- Sugars11 gin the lowest quarter of sweets and desserts (median 12.9 g)
- Fat10 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat2.6 gin the lowest quarter of sweets and desserts (median 4.3 g)
- Sodium380 mgbelow the median for sweets and desserts (median 400 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
- Water18.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.8 g |
|---|---|
| Polyunsaturated fat L | 1.9 g |
Sugars and starch (1)
| Starch L | 32.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.011 g |
| ALA (omega-3, 18:3 n-3) L | 0.39 g |
| Linoleic acid (omega-6, 18:2) L | 1.4 g |
Carotenoids (1)
| Beta-carotene L | 7.7 µg |
|---|
Other components (2)
| Water L | 18.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Auchan
- Barcode
- 3596710437627
- Quantity
- 0.7 kg
- Label serving
- 28 g (1 tranche 28 g)
- Category
- Brioches tranchees
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour (contains gluten), sugar, water, fresh eggs 7%, oils and vegetables (copra, rapeseed), concentrated butter (contains milk), yeast, wheat gluten, emulsifiers: mono and diglycerides of fatty acids, monoacetyltartaric and diacetyltatric esters of mono and diglycerides of fatty acids, flavourings (contains milk and alcohol), salt, thickener: cellulose gum, wheat fibre (contains gluten), preservative: calcium propionate, rum, color: carotenoids, antioxidant: ascorbic acid,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggRapeseed (canola) oilYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioche tranchée Marque Repère | 341 | 8.6 g | 51 g | 11 g |
| Brioche tranchée nature Marque Repère | 341 | 8.5 g | 52 g | 11 g |
| Brioche tranchée La Boulangère | 340 | 7.7 g | 52.4 g | 11.1 g |
| Sliced Brioche Loaf Lidl | 342 | 8.4 g | 53.4 g | 10 g |
| Brioche tranchée - Sachet 700g U | 342 | 8 g | 54 g | 10 g |
| Brioche tranchée Carrefour | 342 | 7.9 g | 49 g | 11 g |
| Brioche tranchée Brioche Buton | 340 | 7.9 g | 55 g | 11 g |
| La brioche tranchée La Fournée Dorée | 340 | 7.9 g | 51 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710437627. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.