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Brioche Buns

Packaged product Bread and Baked Goods TOUFAYAN BAKERIES

Brioche Buns contains 273 kcal per 100 g. A typical serving of 1 Bun, 66g (66 g) provides about 180 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (269 kcal per 100 g).

100 g provides 28% of the Daily Value for Niacin (B3), 23% of the Daily Value for Riboflavin (B2) and 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

273kcal per 100 g
10.6 gprotein
48.5 gcarbohydrates
3 gfat
180kcal in 1 Bun, 66g (66 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 3 g 4%
Saturated fat L 0.76 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 439 mg 19%
Total carbohydrates L 48.5 g 18%
Dietary fiber L 1.5 g 5%
Total sugars L 6.1 g
Added sugars L 6.1 g 12%
Protein L 10.6 g 21%
Vitamin D L 2 µg10%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.3 mg23%
Niacin (B3) L 4.5 mg28%
Calcium L 89 mg7%
Iron L 3 mg17%
Potassium L 85 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 74%Fat: 10%273kcal / 100 g
  • Protein 16%
  • Carbohydrates 74%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)28%Riboflavin (B2)23%Iron17%Vitamin D10%Calcium7%Potassium2%Thiamin (B1)0%

Nutritional insights

  • Protein10.6 gin the top quarter of bread and baked goods (median 8.8 g)
  • Fiber1.5 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars6.1 gabove the median for bread and baked goods (median 4.9 g)
  • Fat3 gbelow the median for bread and baked goods (median 3.5 g)
  • Saturated fat0.76 gin the top quarter of bread and baked goods (median 0 g)
  • Sodium439 mgbelow the median for bread and baked goods (median 474 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Folic acid L112 µg

Product details

Brand
TOUFAYAN BAKERIES
Barcode
0073124048159
Label serving
1 Bun (66g)
Category
Breads and buns

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, POTATO FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CORN FLOUR, SPICE & COLORING, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM SULFATE, CELLULOSE GUM, ASCORBIC ACID

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2569571. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "BRIOCHE BUNS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brioche Buns?

100 g of Brioche Buns has 273 kcal. 1 Bun, 66g (66 g): about 180 kcal.

Is Brioche Buns high in protein?

Brioche Buns contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 7 g in 1 Bun, 66g (66 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.8 g).

How many carbs are in Brioche Buns?

Brioche Buns has 48.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 6.1 g of sugars.

How much fat is in Brioche Buns?

Brioche Buns contains 3 g of fat per 100 g, of which 0.76 g is saturated (4% of the Daily Value).

What vitamins and minerals does Brioche Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (28% DV), Riboflavin (B2) (23% DV), iron (17% DV) and Vitamin D (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Buns?

100 g contains 439 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.