Brioche Bun
Packaged product Meals and Dishes ST PIERRE
Brioche Bun contains 312 kcal per 100 g. A serving, 1 bun, 50 g (50 g) provides about 156 kcal.
Roughly 66% of its calories come from carbohydrates, with 21% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 282 kcal per 100 g across 1,118 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 7.2 g | 9% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 30 mg | 10% |
| Sodium L | 433 mg | 19% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 7.8 g | |
| Added sugars L | 8.1 g | 16% |
| Protein L | 9.9 g | 20% |
| Choline L | 0 mg | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 140 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 66%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.9 gin the top quarter of meals and dishes (median 9.3 g)
- Fiber1.7 gin the lowest quarter of meals and dishes (median 2.8 g)
- Sugars7.8 gabove the median for meals and dishes (median 6.5 g)
- Fat7.2 gin the top quarter of meals and dishes (median 5 g)
- Saturated fat1.8 gin the top quarter of meals and dishes (median 0.8 g)
- Sodium433 mgbelow the median for meals and dishes (median 442 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- ST PIERRE
- Barcode
- 5027952012511
- Quantity
- 6
- Label serving
- 1 bun (50 g)
- Category
- Hamburger buns
- Packaging
- en:pp-film-bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Water, Egg, Sugar, Invert Sugar Syrup, Rapeseed Oil, Yeast, Wheat Gluten, Dried Skimmed Milk, Concentrated Butter (Milk), Salt, Flavouring, Emulsifier (Mono - and Diglycerides of Fatty Acids), Milk Proteins, Deactivated Yeast, Malted Rye Flour, Colour (Beta Carotene).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSugarRapeseed (canola) oilYeastMilkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioche hamburger buns Colruyt | 312 | 10 g | 50 g | 7.1 g |
| Burger Brioche Sésamo St. Piere | 312 | 9.6 g | 51 g | 7.2 g |
| 4 Brioch'Burger Vegan La Fournée Dorée | 312 | 8.6 g | 53 g | 6.8 g |
| Brioche Burger Buns Lauge Deluxe Lidl | 312 | 9 g | 48 g | 8.7 g |
| Brioche Burger Bun BRIOCHE GOURMET | 312 | 9.4 g | 52.2 g | 6.9 g |
| American favorites American style | 312 | 9.3 g | 52 g | 6.9 g |
| Real Burger Brød Bakerhuset | 312 | 9 g | 48.6 g | 8.3 g |
| Sesame burger buns Whole Foods | 313 | 10.9 g | 51.6 g | 6.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5027952012511. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.