Biscuits 'Les animaux' nappés de chocolat
Packaged product Sweets and Desserts Marque Repère
Biscuits 'Les animaux' nappés de chocolat contains 501 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 61% of the Daily Value for manganese, 54% of the Daily Value for copper and 23% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 501 kcal | |
| Total fat L | 23.7 g | 30% |
| Saturated fat L | 12.6 g | 63% |
| Cholesterol L | 4.9 mg | 2% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 63.9 g | 23% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 28.7 g | |
| Added sugars L | 27 g | 54% |
| Protein L | 6.4 g | 13% |
| Vitamin A L | 4.9 µg | 0.5% |
| Vitamin C L | 0.29 mg | 0.3% |
| Vitamin D L | 0.56 µg | 3% |
| Vitamin E L | 2.3 mg | 15% |
| Thiamin (B1) L | 0.26 mg | 22% |
| Riboflavin (B2) L | 0.065 mg | 5% |
| Niacin (B3) L | 0.33 mg | 2% |
| Pantothenic acid (B5) L | 0.44 mg | 9% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 29.5 µg | 7% |
| Vitamin B12 L | 0.14 µg | 6% |
| Calcium L | 44.6 mg | 3% |
| Iron L | 3.5 mg | 19% |
| Magnesium L | 80.8 mg | 19% |
| Phosphorus L | 189 mg | 15% |
| Potassium L | 338 mg | 7% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.49 mg | 54% |
| Manganese L | 1.4 mg | 61% |
| Selenium L | 8.8 µg | 16% |
| Iodine L | 23.1 µg | 15% |
| Chloride L | 533 mg | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gabove the median for sweets and desserts (median 5.9 g)
- Fiber3.2 gabove the median for sweets and desserts (median 2 g)
- Sugars28.7 gabove the median for sweets and desserts (median 20.8 g)
- Fat23.7 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat12.6 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium320 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water11.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.2 g |
|---|---|
| Polyunsaturated fat L | 1.8 g |
Sugars and starch (1)
| Starch L | 27.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.015 g |
| ALA (omega-3, 18:3 n-3) L | 0.048 g |
| Linoleic acid (omega-6, 18:2) L | 0.67 g |
Carotenoids (1)
| Beta-carotene L | 3.3 µg |
|---|
Other components (2)
| Water L | 11.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700777824
- Quantity
- 225 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 40% ; chocolat noir 22% (sucre, pâte de cacao, beurre de cacao, lactosérum en poudre, matière grasse laitière anhydre, émulsifiant : lécithines (tournesol), arôme naturel de vanille) ; sucre ; huile de palme ; farine de seigle 4,7% ; farine complète de blé 4,7% ; lait demi-écrémé ; sel ; poudre de lait écrémé ; oeufs entiers en poudre ; levure en poudre ; poudres à lever : E500, E503, E450 ; arôme. Traces de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilMilkSaltEggYeastCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700777824. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.