Biscuits avoine nappés chocolat au lait

Packaged product Sweets and Desserts U

Biscuits avoine nappés chocolat au lait contains 474 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 43% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).

100 g provides 108% of the Daily Value for manganese, 42% of the Daily Value for copper and 32% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits avoine nappés chocolat au lait by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
474kcal per 100 g
8.6 gprotein
58 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 474 kcal
Total fat L 22 g 28%
Saturated fat L 10 g 50%
Cholesterol L 18.7 mg 6%
Sodium L 180 mg 8%
Total carbohydrates L 58 g 21%
Dietary fiber L 5.9 g 21%
Total sugars L 26 g
Added sugars L 24.8 g 50%
Protein L 8.6 g 17%
Vitamin A L 51.5 µg6%
Vitamin C L 0.38 mg0.4%
Vitamin D L 0.41 µg2%
Vitamin E L 3.4 mg23%
Thiamin (B1) L 0.39 mg32%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 0.52 mg3%
Pantothenic acid (B5) L 0.98 mg20%
Vitamin B6 L 0.077 mg5%
Folate (B9) L 6.9 µg2%
Vitamin B12 L 0.13 µg6%
Calcium L 78.3 mg6%
Iron L 3.1 mg17%
Magnesium L 99.8 mg24%
Phosphorus L 308 mg25%
Potassium L 329 mg7%
Zinc L 2.2 mg20%
Copper L 0.38 mg42%
Manganese L 2.5 mg108%
Selenium L 3.7 µg7%
Iodine L 16.6 µg11%
Chloride L 363 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 50%Fat: 43%474kcal / 100 g
  • Protein 7%
  • Carbohydrates 50%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese108%Copper42%Thiamin (B1)32%Phosphorus25%Magnesium24%Vitamin E23%Zinc20%Pantothenic acid (B5)20%Iron17%Chloride16%

Nutritional insights

  • Protein8.6 gin the top quarter of sweets and desserts (median 6.5 g)
  • Fiber5.9 gin the top quarter of sweets and desserts (median 3.4 g)
  • Sugars26 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat22 gbelow the median for sweets and desserts (median 23.4 g)
  • Saturated fat10 gbelow the median for sweets and desserts (median 12 g)
  • Sodium180 mgbelow the median for sweets and desserts (median 200 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water6.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.7 g
Polyunsaturated fat L4.2 g
Sugars and starch (1)
Starch L28 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.003 g
ALA (omega-3, 18:3 n-3) L0.082 g
Linoleic acid (omega-6, 18:2) L3.7 g
Carotenoids (1)
Beta-carotene L17.5 µg
Other components (2)
Water L6.1 g
Alcohol L0 g

Product details

Brand
U
Barcode
3256228523402
Quantity
125 g
Category
Chocolate biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Avoine sans gluten (flocons, farine) 48%, chocolat au LAIT 22% (sucre, pâte de cacao, LAIT entier en poudre, beurre de cacao, émulsifiant : lécithines, arôme naturel de vanille), sucre, BEURRE (LAIT), huile de tournesol, miel, amidon de pomme de terre, sel. traces éventuelles d'oeuf et de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarButterSunflower oilHoneySaltCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3256228523402. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biscuits avoine nappés chocolat au lait?

100 g of Biscuits avoine nappés chocolat au lait has 474 kcal.

How much protein is in Biscuits avoine nappés chocolat au lait?

Biscuits avoine nappés chocolat au lait contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Biscuits avoine nappés chocolat au lait?

Biscuits avoine nappés chocolat au lait has 58 g of total carbohydrates per 100 g, including 5.9 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits avoine nappés chocolat au lait?

Biscuits avoine nappés chocolat au lait contains 22 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Biscuits avoine nappés chocolat au lait contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (108% DV), copper (42% DV), Thiamin (B1) (32% DV), phosphorus (25% DV) and magnesium (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits avoine nappés chocolat au lait?

100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.