Biberli
Packaged product Sweets and Desserts Petit Bonheur
Biberli contains 386 kcal per 100 g. A serving, 75.0 g (75 g) provides about 290 kcal.
Roughly 66% of its calories come from carbohydrates, with 26% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 240 kcal per 100 g across 1,297 products.
100 g provides 54% of the Daily Value for manganese, 31% of the Daily Value for copper and 13% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 2.2 g | 11% |
| Cholesterol L | 0.46 mg | 0.2% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 37 g | |
| Added sugars L | 43.2 g | 86% |
| Protein L | 7.6 g | 15% |
| Vitamin A L | 0.21 µg | 0% |
| Vitamin C L | 0.34 mg | 0.4% |
| Vitamin D L | 0.067 µg | 0.3% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.029 mg | 2% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.086 mg | 5% |
| Folate (B9) L | 16.8 µg | 4% |
| Vitamin B12 L | 0.002 µg | 0.1% |
| Calcium L | 26.7 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 48 mg | 11% |
| Phosphorus L | 128 mg | 10% |
| Potassium L | 225 mg | 5% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.28 mg | 31% |
| Manganese L | 1.3 mg | 54% |
| Selenium L | 7.2 µg | 13% |
| Iodine L | 5.2 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 66%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.6 gin the top quarter of sweets and desserts (median 3.1 g)
- Fiber2.3 gin the top quarter of sweets and desserts (median 0.7 g)
- Sugars37 gin the top quarter of sweets and desserts (median 19 g)
- Fat11 gabove the median for sweets and desserts (median 4.6 g)
- Saturated fat2.2 gbelow the median for sweets and desserts (median 2.3 g)
- Sodium20 mgin the lowest quarter of sweets and desserts (median 84 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water13.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 24.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.5 µg |
|---|
Other components (2)
| Water L | 13.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Petit Bonheur
- Barcode
- 7623186104053
- Label serving
- 75.0 g
- Category
- Desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WEIZENmehl, Zucker, Honig, HASELNÜSSE geröstet 9%, Wasser, Pflanzenmargarine (Palmöl, Rapsöl, Wasser, Emulgator: Mono - und Diglyceride von Speisefettsäuren), SOJAbohnen, Glucosesirup, WEIZEN protein, VOLLEI (aus Bodenhaltung), Invertzuckersirup, Feuchthaltemittel: Sorbit und Invertase, MANDELN gekocht, Backtriebmittel: Ammoniumbicarbonat und Kaliumcarbonate, MagerMILCHpulver, Säuerungsmittel: Citronensäure, Gewürze, DINKELmehl, GERSTENmalzmehl, Caramelzucker, Zitronenschalen, MILCHZUCKER, Sonnenblumenöl, Aromen, Erbsenprotein, Kartoffelprotein, Kochsalz, Stabilisator: Sorbit, modifizierte Stärke, Kartoffelflocken, Maltodextrin, Wachsmaisstärke, Konservierungsstoff: Kaliumsorbat. Kann enthalten: andere Nüsse, Sesam. Trotz sorgfältiger Verarbeitung kann das Produkt Schalenteile enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarHoneyHazelnutGlucose syrupEggAlmondSunflower oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7623186104053. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.