Beignets à la Romaine
Packaged product Spices, Herbs and Condiments Farbos
Beignets à la Romaine contains 205 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 26% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 231 kcal per 100 g across 55 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 33.2 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 2.9 g | 6% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 65%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gin the lowest quarter of spices, herbs and condiments (median 6.8 g)
- Sugars3 gabove the median for spices, herbs and condiments (median 1.7 g)
- Fat5.9 gin the lowest quarter of spices, herbs and condiments (median 10.7 g)
- Saturated fat2.7 gin the top quarter of spices, herbs and condiments (median 1.4 g)
- Sodium560 mgbelow the median for spices, herbs and condiments (median 600 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farbos
- Barcode
- 8411076012163
- Category
- Salty fritters
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENCORNET GÉANT, POISSON, farine de BLÉ, chapelure (farine de BLÉ, eau, sel, levure), eau, AMIDON, huile de tournesol, sel, glucose, sorbitol, sucre, dextrose, agent levant (E-4501,? épaississant (E417, E407), acidifiants (E-330, E-331), Stabilisants (E450111, E4511), Jus de citron concentré, colorant (E-101) let ŒUF en poudre. 'Allergénes: MOLLUSQUES (ENCORNET), POISSON, GLUTEN (Farine BLÉ, AMIDON) et ŒUF. Peut contenir des traces de crustacés et lait vache. ENROBAGE'. 70% Nutritionnels POUR 1 oog: Énergie 858,95kJl
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSaltSugarEggYeast
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|---|---|---|---|---|
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| Plateau mandarin Vitasia | 198 | 7.4 g | 22 g | 8.5 g |
| Quality Finest Vis Marine Lekker En Snel Klaar Kib Vismarine | 197 | 10.5 g | 17.5 g | 9.1 g |
| Beignets de saint jacques Marks & Spencers | 196 | 12.2 g | 16.9 g | 8.5 g |
| Beignets Crevette Cora | 216 | 7.6 g | 32 g | 6.4 g |
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| Mix Exotic Carrefour | 218 | 8.9 g | 18 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8411076012163. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.