Bean pasta + veggie kit
Packaged product Grains and Pasta Modern Table Meals
Bean pasta + veggie kit contains 376 kcal per 100 g. A serving, 1 cup, 85 g (85 g) provides about 320 kcal.
Roughly 67% of its calories come from carbohydrates, with 26% from protein and 7% from fat (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 329 kcal per 100 g across 830 products.
100 g provides 35% of the Daily Value for iron and 19% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 412 mg | 18% |
| Total carbohydrates L | 62.4 g | 23% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 3.5 g | |
| Protein L | 24.7 g | 49% |
| Vitamin A L | 35.4 µg | 4% |
| Vitamin C L | 1.4 mg | 2% |
| Calcium L | 71 mg | 5% |
| Iron L | 6.4 mg | 35% |
| Potassium L | 882 mg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 67%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24.7 gin the top quarter of grains and pasta (median 10.5 g)
- Fiber5.9 gin the top quarter of grains and pasta (median 2 g)
- Sugars3.5 gbelow the median for grains and pasta (median 4.3 g)
- Fat2.9 gbelow the median for grains and pasta (median 4.5 g)
- Saturated fat1.2 gbelow the median for grains and pasta (median 1.8 g)
- Sodium412 mgbelow the median for grains and pasta (median 750 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Modern Table Meals
- Barcode
- 0888683107410
- Label serving
- 1 cup (85 g)
- Category
- Pasta dishes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Red lentil flour, dry sauce mix [nonfat milk, sour cream (cultured cream, nonfat milk), cream, corn starch, salt, natural flavors, dehydrated onion, dehydrated garlic, yeast extract, mushroom, lactic acid, spice, xanthan gum, calcium lactate), seasoning (brown sugar, dehydrated onion, yeast extract, salt, natural flavor, spice), mushrooms, peas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bean pasta + veggie kit?
100 g of Bean pasta + veggie kit has 376 kcal. Serving, 1 cup, 85 g (85 g): about 320 kcal.
Is Bean pasta + veggie kit high in protein?
Bean pasta + veggie kit contains 24.7 g of protein per 100 g (49% of the 50 g Daily Value), or 21 g in serving, 1 cup, 85 g (85 g). About 26% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 10.5 g).
How many carbs are in Bean pasta + veggie kit?
Bean pasta + veggie kit has 62.4 g of total carbohydrates per 100 g, including 5.9 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bean pasta + veggie kit?
Bean pasta + veggie kit contains 2.9 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
What vitamins and minerals does Bean pasta + veggie kit contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (35% DV) and potassium (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bean pasta + veggie kit?
100 g contains 412 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0888683107410. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.