Balisto choco Apple
Packaged product Sweets and Desserts Balisto
Balisto choco Apple contains 440 kcal per 100 g. A serving, 100 g (100 g) provides about 440 kcal.
Roughly 57% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 511 kcal per 100 g across 367 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 104 mg | 5% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 36 g | |
| Added sugars L | 42.8 g | 86% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 57%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gbelow the median for sweets and desserts (median 6 g)
- Fiber3.4 gabove the median for sweets and desserts (median 2.4 g)
- Sugars36 gbelow the median for sweets and desserts (median 47 g)
- Fat18 gin the lowest quarter of sweets and desserts (median 28 g)
- Saturated fat10 gin the lowest quarter of sweets and desserts (median 15.5 g)
- Sodium104 mgabove the median for sweets and desserts (median 95.6 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Balisto
- Barcode
- 5000159526449
- Label serving
- 100 g
- Category
- Bars covered with chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, céréales complètes (13%) (flocons d'avoine), sirop de glucose, beurre de cacao, farine de riz, farine de blé, lait entier en poudre, morceaux de pommes (5.5%), raisins de Smyrne, pâte de cacao, huile de palme, humectant (sorbitol), farine d'avoine, pomme en poudre, maltodextrine, jus de citron concentré, lait écrémé en poudre, extrait de malt d'orge, arômes, sel, émulsifiant (lécithine de soja), dextrose. (Peut contenir: fruits à coque).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupCocoa butterRiceWheat flourApplePalm oilOatsSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chewie Purdys | 440 | 6 g | 48 g | 26 g |
| Violet Crumble chunks Robern Menz | 442 | 2.8 g | 69.6 g | 17.6 g |
| Olsen Olsen Sambo | 438 | 4 g | 66.7 g | 17.4 g |
| Moro Cadbury | 442 | 3.2 g | 72.2 g | 15.3 g |
| Dulce Diaco Baton Lapte Dolce Diaco | 437 | 4.7 g | 69.1 g | 16.6 g |
| RUM bars First Nice | 437 | 2 g | 75 g | 14 g |
| Milk Chocolate Raspberry Balls Darrell Lea | 436 | 4 g | 66 g | 16 g |
| Cookie Dough 2 Pack Mars Canada Incorporated | 444 | 4.4 g | 71.1 g | 17.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000159526449. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.