Apricot Tartlets
Packaged product Sweets and Desserts M-Classic
Apricot Tartlets contains 399 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 30% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (421 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 132 mg | 6% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 41 g | |
| Added sugars L | 40.4 g | 81% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 67%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gin the lowest quarter of sweets and desserts (median 4.8 g)
- Fiber2 gabove the median for sweets and desserts (median 1.8 g)
- Sugars41 gin the top quarter of sweets and desserts (median 34 g)
- Fat13 gbelow the median for sweets and desserts (median 14 g)
- Saturated fat5 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium132 mgabove the median for sweets and desserts (median 123 mg)
- Protein per 100 kcal0.88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M-Classic
- Barcode
- 7613269684220
- Quantity
- 300g
- Category
- Tartlet biscuits with fruit preparation
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
apricot and apple preparation 38% (glucose-fructose syrup, sugar, glucose, water, apricots, apples, gelling agent: pectin, modified corn starch, acidifying agents: citric acid, E 331 and E 333, coloring: E 160c, natural flavors, preservative: E 202), wheat flour, sugar, vegetable margarine (palm oil, rapeseed oil, water, natural flavors, cooking salt, emulsifier: E 471, vitamins: A, D3, acidifier: citric acid ), glucose-fructose syrup, soy flour, emulsifier: soy lecithin, baking powders: E 450, E 500, wheat starch, egg yolk (farm-raised), cooking salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleWheat flourSugarEggSaltPalm oilRapeseed (canola) oil
Similar products
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|---|---|---|---|---|
| Tarte coco Framboise Georpa | 400 | 4.8 g | 48 g | 22 g |
| Tartelettes framboise Gluten Free* *Sans gluten Auchan | 400 | 1.2 g | 79 g | 8.3 g |
| Pepas con membrillo 9 de oro | 400 | 4.2 g | 61 g | 16 g |
| Tartelette aux abricots Coop | 397 | 6.9 g | 62 g | 13 g |
| Tartelettes à la fraise x 8 Marque Repère | 402 | 4.6 g | 74.5 g | 8.9 g |
| Domaćica kajsija tart Banini | 402 | 6 g | 69 g | 11 g |
| Tartelette à la Framboise sans gluten La Vie Claire | 402 | 1 g | 80 g | 8.2 g |
| Tartelettes Aux Myrtilles Bio Bio la vie | 396 | 4.9 g | 67 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613269684220. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.