Apfel-Streusel-Kuchen
Packaged product Sweets and Desserts Aldi
Apfel-Streusel-Kuchen contains 268 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
100 g provides 24% of the Daily Value for manganese and 15% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 13.2 g | 17% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 28.1 mg | 9% |
| Sodium L | 180 mg | 8% |
| Total carbohydrates L | 32.5 g | 12% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 14.1 g | |
| Added sugars L | 8.3 g | 17% |
| Protein L | 3.6 g | 7% |
| Vitamin A L | 12.8 µg | 1% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 2.3 mg | 15% |
| Thiamin (B1) L | 0.072 mg | 6% |
| Riboflavin (B2) L | 0.047 mg | 4% |
| Niacin (B3) L | 0.057 mg | 0.4% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 0.052 mg | 3% |
| Folate (B9) L | 8.4 µg | 2% |
| Vitamin B12 L | 0.1 µg | 4% |
| Calcium L | 14.7 mg | 1% |
| Iron L | 0.7 mg | 4% |
| Magnesium L | 19.7 mg | 5% |
| Phosphorus L | 73.4 mg | 6% |
| Potassium L | 114 mg | 2% |
| Zinc L | 0.55 mg | 5% |
| Copper L | 0.086 mg | 10% |
| Manganese L | 0.56 mg | 24% |
| Selenium L | 3.4 µg | 6% |
| Iodine L | 4 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber2.3 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars14.1 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat13.2 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat1.8 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium180 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water47.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 19.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.5 µg |
|---|
Other components (2)
| Water L | 47.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
43 % Äpfel, Weizenmehl, Zucker, Rapsöl, Vollei, Weizenstärke, Pflanzenmargarine (Palmfett, Rapsöl, Wasser, Emulgator: Mono - und Diglyceride von Speisefettsäuren), Wasser, Persipan (Aprikosenkerne, Zucker, Wasser, Invertzuckersirup, Kartoffelstärke), Dextrose, Fruktose, Backtriebmittel: Natriumcarbonate, Natriumcitrate; Emulgator: Mono - und Diglyceride von Speisefettsäuren; natürliches Aroma, Laktose (Milch), Speisesalz, Säuerungsmittel: Citronensäure; Verdickungsmittel: Xanthan. 'mit Eiern aus Bodenhaltung. Kann möglicherweise Spuren von Schalenfrüchten (Nüssen) enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleWheat flourSugarRapeseed (canola) oilEggSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061458049924. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.