Apfel-Rotkohl
Packaged product Vegetables Edeka Bio
Apfel-Rotkohl contains 66 kcal per 100 g. A serving, 100 g (100 g) provides about 66 kcal.
Roughly 92% of its calories come from carbohydrates, with 7% from protein and 1% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 56 kcal per 100 g across 148 products.
100 g provides 26% of the Daily Value for iodine, 15% of the Daily Value for Vitamin C and 13% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 11.8 g | |
| Added sugars L | 8.9 g | 18% |
| Protein L | 1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 13.6 mg | 15% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.03 mg | 0.2% |
| Thiamin (B1) L | 0.026 mg | 2% |
| Riboflavin (B2) L | 0.007 mg | 0.5% |
| Niacin (B3) L | 0.088 mg | 0.6% |
| Pantothenic acid (B5) L | 0.17 mg | 3% |
| Vitamin B6 L | 0.098 mg | 6% |
| Folate (B9) L | 21.7 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 25.9 mg | 2% |
| Iron L | 0.21 mg | 1% |
| Magnesium L | 7.5 mg | 2% |
| Phosphorus L | 21.5 mg | 2% |
| Potassium L | 188 mg | 4% |
| Zinc L | 0.11 mg | 1% |
| Copper L | 0.023 mg | 3% |
| Manganese L | 0.091 mg | 4% |
| Selenium L | 7.2 µg | 13% |
| Iodine L | 39.4 µg | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 92%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of vegetables (median 1.1 g)
- Fiber2 gbelow the median for vegetables (median 2.2 g)
- Sugars11.8 gin the top quarter of vegetables (median 9.2 g)
- Fat0.1 gin the lowest quarter of vegetables (median 0.2 g)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water81.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.12 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.1 µg |
|---|
Other components (2)
| Water L | 81.5 g |
|---|---|
| Alcohol L | 0.004 g |
Product details
- Brand
- Edeka Bio
- Barcode
- 4311501046852
- Quantity
- 650g
- Label serving
- 100 g
- Category
- Red cabbage
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rotkohl*, Zucker*, Wasser, 6 % Apfelsaft aus Apfelsaftkonzentrat*, 6% Apfelstücke*, Branntweinessig, Speisesalz. *aus kontrolliert ökologischer Landwirtschaft
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choux rouges avec morceaux de pommes Saint Eloi | 66 | 0.8 g | 14.5 g | 0.5 g |
| Delikatess Apfel-Rotkohl Beste Ernte | 66 | 1.9 g | 12.7 g | 0.2 g |
| Choux rouges St Antoine | 66 | 0.8 g | 14.5 g | 0.1 g |
| Chou Rouge et morceaux de pommes Cactus | 66 | 0.8 g | 14.5 g | 0.1 g |
| Delikatess-Apfel-Rotkohl Edeka Bio | 66 | 1 g | 14 g | 0.1 g |
| Apfelrotkohl BioBio | 66 | 1 g | 14 g | 0.1 g |
| Rotkraut 450 gr iglo | 67 | 1.1 g | 8.3 g | 2.8 g |
| Rotkohl Ja | 67 | 1.1 g | 13.9 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4311501046852. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.