Aperivrais edition limitée
Packaged product Dairy and Eggs Aperivrais
Aperivrais edition limitée contains 317 kcal per 100 g. A serving, 5 g (5 g) provides about 16 kcal.
Roughly 82% of its calories come from fat, with 11% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (327 kcal per 100 g).
100 g provides 13% of the Daily Value for Vitamin B12, 11% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 317 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 20 g | 100% |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.3 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 8.8 g | 18% |
| Vitamin A L | 48.9 µg | 5% |
| Vitamin C L | 1.2 mg | 1% |
| Vitamin D L | 0.08 µg | 0.4% |
| Vitamin E L | 0.13 mg | 0.9% |
| Thiamin (B1) L | 0.033 mg | 3% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.091 mg | 0.6% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.048 mg | 3% |
| Folate (B9) L | 11.2 µg | 3% |
| Vitamin B12 L | 0.31 µg | 13% |
| Calcium L | 89.4 mg | 7% |
| Iron L | 0.05 mg | 0.3% |
| Magnesium L | 9.5 mg | 2% |
| Phosphorus L | 74 mg | 6% |
| Potassium L | 134 mg | 3% |
| Zinc L | 0.32 mg | 3% |
| Copper L | 0.011 mg | 1% |
| Manganese L | 0.024 mg | 1% |
| Selenium L | 1.7 µg | 3% |
| Iodine L | 16.3 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 7%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gin the lowest quarter of dairy and eggs (median 10 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.14 g)
- Sugars4.3 gin the top quarter of dairy and eggs (median 3 g)
- Fat29 gbelow the median for dairy and eggs (median 30 g)
- Saturated fat20 gabove the median for dairy and eggs (median 19 g)
- Sodium600 mgabove the median for dairy and eggs (median 560 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
- Water81.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.66 g |
|---|
Carotenoids (1)
| Beta-carotene L | 24.4 µg |
|---|
Other components (2)
| Water L | 81.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aperivrais
- Barcode
- 3480341000087
- Quantity
- 100 g
- Label serving
- 5 g
- Category
- Cheese appetizers
- Packaging
- fresh,protective gas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3480341000087. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.