Antonius Burntends af brystflæsk
Packaged product Other Foods Antonius
Antonius Burntends af brystflæsk contains 335 kcal per 100 g.
Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (311 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 335 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber | not reported | |
| Total sugars L | 0.9 g | |
| Added sugars L | 0.45 g | 0.9% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 2%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of other foods (median 6 g)
- Sugars0.9 gin the lowest quarter of other foods (median 5.2 g)
- Fat30 gin the top quarter of other foods (median 6.4 g)
- Saturated fat10 gin the top quarter of other foods (median 2 g)
- Sodium360 mgabove the median for other foods (median 160 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Antonius
- Barcode
- 5707196382068
- Quantity
- 0,4 kg
- Category
- Dagligvarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
94 % bryst af dansk gris, delvis hærdet rapsolie, brun farin (sukker, rørsukkersirup), salt, krydderier (løg, paprika, chili, ingefær, hvidløg, koriander, bukkehornsfrø, gurkemejerod, spidskommen, fennikel, nellike, peber, kommen), gærekstrakt, tomatpulver, paprikaekstrakt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Santa Maria Malt Nellik 20g Santa Maria | 335 | 6 g | 32 g | 13 g |
| Them Revet fætter kras 45+ Them | 335 | 25 g | 3 g | 25 g |
| rundost Nora | 335 | 23 g | 0 g | 27 g |
| Salling Rispapir Salling | 334 | 0.89 g | 83 g | 0.26 g |
| Rispapir Salling | 334 | 0.5 g | 83 g | 0 g |
| Murph Proteinpulver m. chokoladesmag og kreatin Murph | 333 | 62 g | 5.9 g | 6.1 g |
| Salling ØKO Hvide bønner øko Salling ØKO | 333 | 23 g | 60 g | 0.9 g |
| Roger Vidal Paté m. røget andebryst Roger Vidal | 338 | 15 g | 0.8 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5707196382068. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.