How many calories are in Angus Beef Meatballs?

100 g of Angus Beef Meatballs has 294 kcal. Serving, 3 meatballs, 85 g (85 g): about 250 kcal.

Is Angus Beef Meatballs high in protein?

Angus Beef Meatballs contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 13 g in serving, 3 meatballs, 85 g (85 g). About 20% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Angus Beef Meatballs?

Angus Beef Meatballs has 9.4 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.4 g of sugars.

How much fat is in Angus Beef Meatballs?

Angus Beef Meatballs contains 22.4 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).

What vitamins and minerals does Angus Beef Meatballs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Angus Beef Meatballs?

100 g contains 565 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 29, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Angus Beef Meatballs

Packaged product Meat Cooked Perfect

Angus Beef Meatballs contains 294 kcal per 100 g. A serving, 3 meatballs, 85 g (85 g) provides about 250 kcal.

Roughly 67% of its calories come from fat, with 20% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

294kcal per 100 g

15.3 gprotein

9.4 gcarbohydrates

22.4 gfat

250kcal in serving, 3 meatballs, 85 g (85 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	294 kcal
Total fat L	22.4 g	29%
Saturated fat L	10.6 g	53%
Trans fat L	1.2 g
Cholesterol L	47 mg	16%
Sodium L	565 mg	25%
Total carbohydrates L	9.4 g	3%
Dietary fiber L	2.4 g	9%
Total sugars L	2.4 g
Added sugars L	2.4 g	5%
Protein L	15.3 g	31%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Calcium L	47 mg	4%
Iron L	1.9 mg	10%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	259 mg	6%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 20%
Carbohydrates 13%
Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein15.3 gbelow the median for meat (median 17.1 g)
Fiber2.4 gin the top quarter of meat (median 0.2 g)
Sugars2.4 gabove the median for meat (median 1 g)
Fat22.4 gin the top quarter of meat (median 8.8 g)
Saturated fat10.6 gin the top quarter of meat (median 3.2 g)
Sodium565 mgabove the median for meat (median 423 mg)
Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	294 kcal	294 kcal
Protein	15.3 g	15.3 g
Carbohydrates	9.4 g	9.4 g
Fat	22.4 g	22.4 g
Fiber	2.4 g	2.4 g
Sugars	2.4 g	2.4 g
Sodium	565 mg	565 mg

Product details

Brand: Cooked Perfect
Barcode: 0036669061755
Label serving: 3 meatballs (85 g)
Category: Meat
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Angus beef, water, textured soy flour, bread crumbs, wheat flour, salt, Parmesan cheese, pasteurized cow's milk, cultures, salt, enzymes, Romano cheese, pasteurized part skim cow's milk, salt, culture, enzymes, dehydrated red and green bell peppers, spices, dehydrated onion, garlic powder, salt, natural flavors, dextrose, soy protein concentrate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Salt Milk Onion Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0036669061755. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2025. Imported November 8, 2026.
USDA FoodData Central: Branded Foods, record 2564142. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.