All Butter Shortbread Fingers
Packaged product Bread and Baked Goods Aldi
All Butter Shortbread Fingers contains 507 kcal per 100 g. A serving, 20 g (20 g) provides about 101 kcal.
Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (516 kcal per 100 g).
100 g provides 53% of the Daily Value for manganese, 32% of the Daily Value for Vitamin A and 17% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 507 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 17 g | 85% |
| Cholesterol L | 78.4 mg | 26% |
| Sodium L | 196 mg | 9% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 20 g | |
| Added sugars L | 9 g | 18% |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 284 µg | 32% |
| Vitamin C L | 0.22 mg | 0.2% |
| Vitamin D L | 0.11 µg | 0.6% |
| Vitamin E L | 1 mg | 7% |
| Thiamin (B1) L | 0.16 mg | 13% |
| Riboflavin (B2) L | 0.01 mg | 0.8% |
| Niacin (B3) L | 0.23 mg | 1% |
| Pantothenic acid (B5) L | 0.3 mg | 6% |
| Vitamin B6 L | 0.072 mg | 4% |
| Folate (B9) L | 16.3 µg | 4% |
| Vitamin B12 L | 0.024 µg | 1% |
| Calcium L | 22.1 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 45.4 mg | 11% |
| Phosphorus L | 135 mg | 11% |
| Potassium L | 169 mg | 4% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.16 mg | 17% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 9.2 µg | 17% |
| Iodine L | 8.7 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 50%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for bread and baked goods (median 5.6 g)
- Fiber3.7 gin the top quarter of bread and baked goods (median 2.1 g)
- Sugars20 gabove the median for bread and baked goods (median 18.3 g)
- Fat26 gin the lowest quarter of bread and baked goods (median 27.8 g)
- Saturated fat17 gabove the median for bread and baked goods (median 16.8 g)
- Sodium196 mgin the lowest quarter of bread and baked goods (median 240 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water12.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 35.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 86.5 µg |
|---|
Other components (2)
| Water L | 12.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 25218541
- Quantity
- 160 g
- Label serving
- 20 g
- Category
- Shortbread
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ (farine de _blé_, carbonate de calcium, fer, niacine thiamine), _beurre_ salé (32 %) (_beurre_ (_lait_), sel), sucre, farine de maïs, farine de riz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltWheat flourButterRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| shortbread Sainsbury's | 507 | 4.5 g | 62.9 g | 25.9 g |
| Shortbread Simply Cornish | 507 | 6.4 g | 61 g | 26 g |
| All butter toffee shortbread Sainsbury's | 508 | 5.2 g | 63.7 g | 25.9 g |
| Demerara Crunch Shortbreads Marks & Spencer | 508 | 6.3 g | 64.3 g | 25.1 g |
| Free from gluten,milk,egg shortbread Morrisons | 509 | 2.9 g | 64.5 g | 26.1 g |
| WR Shortbread Fingers 200g Waitrose | 509 | 6 g | 60.8 g | 26.5 g |
| Millionaire's Shortbread Lazyday | 509 | 2.9 g | 60 g | 28 g |
| Duchy Organic Lemon All Butter Shortbread Duchy Organic | 505 | 5.9 g | 62.1 g | 25.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All Butter Shortbread Fingers?
100 g of All Butter Shortbread Fingers has 507 kcal. Serving, 20 g (20 g): about 101 kcal.
How much protein is in All Butter Shortbread Fingers?
All Butter Shortbread Fingers contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 1.1 g in serving, 20 g (20 g). About 4% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 5.6 g).
How many carbs are in All Butter Shortbread Fingers?
All Butter Shortbread Fingers has 63 g of total carbohydrates per 100 g, including 3.7 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All Butter Shortbread Fingers?
All Butter Shortbread Fingers contains 26 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).
What vitamins and minerals does All Butter Shortbread Fingers contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (53% DV), Vitamin A (32% DV), copper (17% DV), selenium (17% DV) and Thiamin (B1) (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in All Butter Shortbread Fingers?
100 g contains 196 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 25218541. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.