Alfredo stuffed gnocchi
Packaged product Other Foods Priano
Alfredo stuffed gnocchi contains 166 kcal per 100 g. A serving, 1 serving, 135 g (135 g) provides about 224 kcal.
Roughly 55% of its calories come from carbohydrates, with 32% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
100 g provides 24% of the Daily Value for manganese, 14% of the Daily Value for iodine and 13% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 3.7 g | 19% |
| Cholesterol L | 29.6 mg | 10% |
| Sodium L | 452 mg | 20% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.2 g | 10% |
| Vitamin A L | 35.1 µg | 4% |
| Vitamin C L | 1.7 mg | 2% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 0.39 mg | 3% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.064 mg | 5% |
| Niacin (B3) L | 0.96 mg | 6% |
| Pantothenic acid (B5) L | 0.55 mg | 11% |
| Vitamin B6 L | 0.22 mg | 13% |
| Folate (B9) L | 27.4 µg | 7% |
| Vitamin B12 L | 0.12 µg | 5% |
| Calcium L | 28.6 mg | 2% |
| Iron L | 0.78 mg | 4% |
| Magnesium L | 28.3 mg | 7% |
| Phosphorus L | 94.4 mg | 8% |
| Potassium L | 285 mg | 6% |
| Zinc L | 0.63 mg | 6% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.56 mg | 24% |
| Selenium L | 5.3 µg | 10% |
| Iodine L | 20.3 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 55%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.2 gbelow the median for other foods (median 7.4 g)
- Fiber3 gabove the median for other foods (median 1.8 g)
- Sugars6 gabove the median for other foods (median 3.2 g)
- Fat5.9 gbelow the median for other foods (median 6.6 g)
- Saturated fat3.7 gabove the median for other foods (median 2 g)
- Sodium452 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
- Water61.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 22.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 12.8 µg |
|---|
Other components (2)
| Water L | 61.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Priano
- Barcode
- 4061464757851
- Quantity
- 16 oz
- Label serving
- 1 serving (135 g)
- Category
- Other Foods
Ingredients
POTATOES, WHEAT FLOUR, CREAM, EGG, MILK, WATER, SALT, PDO GRANA PADANG CHEESE (MILK, SALT, RENNET, PRESERVATIVE: EGG LYSCZYME), PROVOLONE CHEESE (MILK, SALT, RENNET), SUNFLOWER SEED OIL, ONION, PARSLEY, EXTRA VIRGIN OLIVE OIL, BLACK PEPPER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoWheat flourCreamEggMilkSaltSunflower oilOnionOlive oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061464757851. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.