AH Mini appeltaart
Packaged product Other Foods Albert Heijn
AH Mini appeltaart contains 279 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (254 kcal per 100 g).
100 g provides 28% of the Daily Value for manganese, 13% of the Daily Value for Vitamin A and 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 8.9 g | 44% |
| Cholesterol L | 62.7 mg | 21% |
| Sodium L | 72.1 mg | 3% |
| Total carbohydrates L | 33.2 g | 12% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 14.9 g | |
| Added sugars L | 9.9 g | 20% |
| Protein L | 3.7 g | 7% |
| Vitamin A L | 118 µg | 13% |
| Vitamin C L | 1.6 mg | 2% |
| Vitamin D L | 0.34 µg | 2% |
| Vitamin E L | 0.69 mg | 5% |
| Thiamin (B1) L | 0.082 mg | 7% |
| Riboflavin (B2) L | 0.05 mg | 4% |
| Niacin (B3) L | 0.07 mg | 0.4% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.055 mg | 3% |
| Folate (B9) L | 11.1 µg | 3% |
| Vitamin B12 L | 0.13 µg | 5% |
| Calcium L | 19.8 mg | 2% |
| Iron L | 0.79 mg | 4% |
| Magnesium L | 22.7 mg | 5% |
| Phosphorus L | 81.8 mg | 7% |
| Potassium L | 135 mg | 3% |
| Zinc L | 0.62 mg | 6% |
| Copper L | 0.1 mg | 11% |
| Manganese L | 0.63 mg | 28% |
| Selenium L | 4.4 µg | 8% |
| Iodine L | 7.6 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gbelow the median for other foods (median 7.4 g)
- Fiber2.4 gabove the median for other foods (median 1.8 g)
- Sugars14.9 gin the top quarter of other foods (median 3.2 g)
- Fat14 gabove the median for other foods (median 6.6 g)
- Saturated fat8.9 gin the top quarter of other foods (median 2 g)
- Sodium72.1 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water42.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 15.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 35.7 µg |
|---|
Other components (2)
| Water L | 42.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Albert Heijn
- Barcode
- 8718906814455
- Quantity
- 3 stuks
- Category
- Taart (vers)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
35% appel, tarwebloem, 16% roomboter, suiker, scharrelei, 1,6% rozijn, scharreleigeel, gemodificeerd zetmeel (maïs, aardappel), abrikoos, glucosestroop, 0,2% kaneel, zout, rijsmiddel (difosfaten [E450], natriumcarbonaten [E500]), citroenschil, dextrose, water, zuurteregelaar (citroenzuur [E330], natriumcitraten [E331], calciumcitraten [E333]), natuurlijke aroma's, verdikkingsmiddel (xanthaangom [E415], pectine [E440]), plantaardige olie (zonnebloem, raap), conserveermiddel (kaliumsorbaat [E202]). Waarvan toegevoegde suikers 15g per 100 gram en waarvan toegevoegd zout 0.28g per 100 gram
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleWheat flourButterSugarEggGlucose syrupCinnamonSaltPotatoRapeseed (canola) oil
Source of the nutrition information
- Open Food Facts, record 8718906814455. License: ODbL 1.0 (Open Food Facts). Source record dated June 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.