Aceitunas Verdes
Packaged product Vegetables Vanoli
Aceitunas Verdes contains 210 kcal per 100 g. A serving, 6 unidades, 20 g (20 g) provides about 42 kcal.
Roughly 88% of its calories come from fat, with 12% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 156 kcal per 100 g across 116 products.
100 g provides 108% of the Daily Value for chloride, 45% of the Daily Value for Vitamin E and 23% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 1.3 mg | 0.4% |
| Sodium L | 1,800 mg | 78% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.32 mg | 0.4% |
| Vitamin D L | 0.17 µg | 0.8% |
| Vitamin E L | 6.7 mg | 45% |
| Thiamin (B1) L | 0.01 mg | 0.8% |
| Riboflavin (B2) L | 0.006 mg | 0.5% |
| Niacin (B3) L | 0.064 mg | 0.4% |
| Pantothenic acid (B5) L | 0.045 mg | 0.9% |
| Vitamin B6 L | 0.023 mg | 1% |
| Folate (B9) L | 3.2 µg | 0.8% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 74.2 mg | 6% |
| Iron L | 0.21 mg | 1% |
| Magnesium L | 30.7 mg | 7% |
| Phosphorus L | 8.6 mg | 0.7% |
| Potassium L | 39.7 mg | 0.8% |
| Zinc L | 0.09 mg | 0.8% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.039 mg | 2% |
| Selenium L | 12.8 µg | 23% |
| Iodine L | 19.7 µg | 13% |
| Chloride L | 2,475 mg | 108% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 12%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 1.1 g)
- Fiber5 gin the top quarter of vegetables (median 3.1 g)
- Sugars0 gin the lowest quarter of vegetables (median 0.01 g)
- Fat20 gin the top quarter of vegetables (median 15.9 g)
- Saturated fat4 gin the top quarter of vegetables (median 2.6 g)
- Sodium1,800 mgin the top quarter of vegetables (median 1,440 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water97.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.2 g |
|---|---|
| Polyunsaturated fat L | 1.9 g |
Sugars and starch (1)
| Starch L | 0.23 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.013 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.013 g |
| ALA (omega-3, 18:3 n-3) L | 0.23 g |
| Linoleic acid (omega-6, 18:2) L | 1.7 g |
Carotenoids (1)
| Beta-carotene L | 33.9 µg |
|---|
Other components (2)
| Water L | 97.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Vanoli
- Barcode
- 7790127000665
- Quantity
- 150 g
- Label serving
- 6 unidades (20 g)
- Category
- Whole green olives
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aceitunas verdes, agua, sal, acidulantes (INS 330, INS 300, INS 270), Conservador (INS 202 (Sorbato de potasio)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aceitunas Verdes en Salmuera Vanoli | 210 | 0 g | 6 g | 20 g |
| Aceitunas Verdes en Salmuera Cébila | 215 | 1 g | 1.5 g | 23 g |
| Olive verte entière bio à la persillade Biorgane | 205 | 1.3 g | 2.3 g | 21.5 g |
| Aceitunas Verdes en Salmuera Nucete | 217 | 1 g | 1.5 g | 23 g |
| Nocellara olives Italiamo | 218 | 1.2 g | 0.5 g | 22.3 g |
| Olive sarde in salamoia I nostri ori | 201 | 2.1 g | 3.5 g | 19.7 g |
| Aceitunas Verdes Enteras Gustoso | 220 | 1 g | 4 g | 22 g |
| Olives vertes entières Rochambeau | 198 | 1.3 g | 4.7 g | 18.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7790127000665. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.