Aceitunas verdes
Packaged product Vegetables Castell
Aceitunas verdes contains 135 kcal per 100 g. A serving, 5 aceitunas 20 g (20 g) provides about 27 kcal.
Roughly 69% of its calories come from fat, with 26% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 160 kcal per 100 g across 559 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 2.3 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,440 mg | 63% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars | not reported | |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 26%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the top quarter of vegetables (median 1.2 g)
- Fiber2.4 gbelow the median for vegetables (median 3 g)
- Fat11.1 gin the lowest quarter of vegetables (median 16 g)
- Saturated fat2.3 gbelow the median for vegetables (median 2.6 g)
- Sodium1,440 mgabove the median for vegetables (median 1,288 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.4 g |
|---|---|
| Polyunsaturated fat L | 1.4 g |
Product details
- Brand
- Castell
- Barcode
- 7791675908458
- Quantity
- 290 g
- Label serving
- 5 aceitunas 20 g
- Category
- Green olives
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aceitunas verdes, agua, cloruro de sodio, acidulante: (ácido cítrico, ácido láctico), conservante: sorbato de potasio
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grüne Oliven Marmara | 135 | 1.4 g | 2.1 g | 12.8 g |
| Aceitunas gordales con hueso Lupy | 135 | 1.3 g | 4.4 g | 12 g |
| Oliwki zielone El Toro Rojo | 135 | 0.9 g | 0 g | 14 g |
| Olives vertes Bio natur plus | 136 | 1.3 g | 1 g | 12.5 g |
| Aceituna gordal De nuestra tierra | 136 | 1.3 g | 0 g | 14 g |
| Aceitunas enteras gordal El Corte Inglés | 134 | 1.3 g | 0 g | 14 g |
| Olives vertes Côté Olivier - l'oulibo | 133 | 6.7 g | 6.7 g | 13.3 g |
| Pimento Stuffed Manzanilla Olives Members Mark | 133 | 0 g | 0 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7791675908458. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2021. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.