Aardbeien cakerol
Packaged product Sweets and Desserts g'woon
Aardbeien cakerol contains 336 kcal per 100 g. A serving, 30.0 g (30 g) provides about 101 kcal.
Roughly 73% of its calories come from carbohydrates, with 22% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 336 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 61.7 g | 22% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 39.3 g | |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 73%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber0.7 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars39.3 gin the top quarter of sweets and desserts (median 31 g)
- Fat8.3 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat4 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium300 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Suiker, 18% aardbeienbereiding (suiker, glucosestroop, 10% geconcentreerde aardbeienpuree, voedingszuur: citroenzuur, geleermiddel: E440/E401, zuurteregelaar: E331/E341, vlierbessensapconcentraat, natuurlijk aroma, conserveermiddel: E202), TARWEBLOEM, SCHARRELKIPPENEI, margarine (palmvet, koolzaadolie, water, emulgator: E471, voedingszuur: citroenzuur), stabilisator: E422/E420, water, TARWEZETMEEL, glucosestroop, aardappelzetmeel, weipoeder (MELK), cacaofantasie (suiker, palmpitvet, magere cacaopoeder, emulgator: E322 (SOJA)/E492), rijsmiddel: E450/E500, zout, emulgator: E471, verdikkingsmiddel: xanthaangom, natuurlijk aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggGlucose syrupSaltRapeseed (canola) oil
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|---|---|---|---|---|
| Kaffe kuchen nuss Lidl | 336 | 6.7 g | 47 g | 13 g |
| Bonert's Slice Of Pie, Mince Pie Bonert's Incorporated | 336 | 2.4 g | 36.8 g | 20 g |
| Lemon Crunch Pie Jessie Lord | 336 | 2.7 g | 49.6 g | 15 g |
| Nuss-Stollen Globus | 336 | 4.8 g | 53 g | 11 g |
| naked Cake Schoko Dr. Oetker | 336 | 5.5 g | 26 g | 23 g |
| cake Myrtilles PAPI DELICES | 336 | 4.2 g | 29 g | 22 g |
| Mon cake au citron Thiriet | 336 | 5.3 g | 46.7 g | 14.1 g |
| Sweet roll cacao Lidl | 336 | 5.3 g | 56.8 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710624338848. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.