4 Formaggi
Packaged product Other Foods Grand'Italia
4 Formaggi contains 125 kcal per 100 g.
Roughly 62% of its calories come from fat, with 26% from carbohydrates and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
100 g provides 21% of the Daily Value for iodine, 18% of the Daily Value for Vitamin E and 17% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 3.4 g | 17% |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 5.1 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 3.8 g | 8% |
| Vitamin A L | 10.3 µg | 1% |
| Vitamin C L | 7.3 mg | 8% |
| Vitamin D L | 0.019 µg | 0.1% |
| Vitamin E L | 2.7 mg | 18% |
| Thiamin (B1) L | 0.2 mg | 17% |
| Riboflavin (B2) L | 0.045 mg | 3% |
| Niacin (B3) L | 0.62 mg | 4% |
| Pantothenic acid (B5) L | 0.24 mg | 5% |
| Vitamin B6 L | 0.078 mg | 5% |
| Folate (B9) L | 36.2 µg | 9% |
| Vitamin B12 L | 0.066 µg | 3% |
| Calcium L | 77.3 mg | 6% |
| Iron L | 0.32 mg | 2% |
| Magnesium L | 12 mg | 3% |
| Phosphorus L | 56 mg | 4% |
| Potassium L | 198 mg | 4% |
| Zinc L | 0.36 mg | 3% |
| Copper L | 0.05 mg | 6% |
| Manganese L | 0.1 mg | 5% |
| Selenium L | 5.5 µg | 10% |
| Iodine L | 32 µg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 26%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gbelow the median for other foods (median 7.4 g)
- Fiber1.1 gbelow the median for other foods (median 1.8 g)
- Sugars5.1 gabove the median for other foods (median 3.2 g)
- Fat8.4 gabove the median for other foods (median 6.6 g)
- Saturated fat3.4 gabove the median for other foods (median 2 g)
- Sodium720 mgin the top quarter of other foods (median 248 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water84.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,967 µg |
|---|
Other components (2)
| Water L | 84.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Grand'Italia
- Barcode
- 80023258
- Quantity
- 260 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, tomaten (21%), geconcentreerde tomaat (20%), wortel, Pecorino Romano KAAS (4%), zonnebloemolie, ui, Mascarpone KAAS (3%), Grana Padano KAAS (2%) (met EI-proteïne), basilicum, palmolie, Gorgonzola KAAS (1%), gemodificeerd maïszetmeel, zout, gistextract, suiker, LACTOSE, aroma's, MELKeiwit, oregano, zuurteregelaar: melkzuur, knoflook, rozemarijn, tijm, witte peper. Glutenvrij
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oilOnionPalm oilSaltYeastSugarGarlicEgg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 80023258. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.