10 Pains au lait
Packaged product Bread and Baked Goods Monoprix
10 Pains au lait contains 366 kcal per 100 g. A serving, pour 1 pain au lait d'environ 35 g (35 g) provides about 128 kcal.
Roughly 58% of its calories come from carbohydrates, with 32% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (349 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 11 g | |
| Added sugars L | 8.7 g | 17% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 58%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for bread and baked goods (median 8.8 g)
- Sugars11 gin the lowest quarter of bread and baked goods (median 12 g)
- Fat13 gin the top quarter of bread and baked goods (median 11 g)
- Saturated fat2.3 gbelow the median for bread and baked goods (median 2.4 g)
- Sodium340 mgin the lowest quarter of bread and baked goods (median 400 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350030116972
- Quantity
- 350 g
- Label serving
- pour 1 pain au lait d'environ 35 g
- Category
- Milk bread rolls
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 55% - oeufs entiers frais 12% - sucre - huile de colza - levain (eau, farine de blé 2,7%, farine de seigle, levures) - poudre de lait écrémé 2% - beurre concentré - sel - levure - arôme naturel de vanille (contient alcool) - gluten de blé - arôme naturel - agent de traitement de la farine: acide ascorbique - colorant : caroténoïdes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSugarRapeseed (canola) oilSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 15 pains au lait Carrefour | 366 | 9 g | 52 g | 13 g |
| Pains au lait Leader Price | 366 | 9 g | 52 g | 13 g |
| 10 pains au lait Carrefour | 366 | 9 g | 52 g | 13 g |
| 10 Pains au lait au levain Marque Repère | 366 | 9 g | 52 g | 13 g |
| Pains au lait pur beurre bio x 8 Bio Village | 366 | 9.3 g | 54 g | 12 g |
| Pains au lait *10 350g Chabrior | 366 | 9 g | 52 g | 13 g |
| Pain au lait Maître Jean Pierre | 367 | 8.2 g | 51 g | 10 g |
| Pains au lait Brioche Pasquier | 365 | 9.3 g | 55 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350030116972. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.