Food Service nutrition facts
6 Food Service products with label nutrition data. On average they contain 258 kcal, 2.8 g of sugars and 9.5 g of protein per 100 g. Most are in meat, grains and pasta and bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bun | 279 | 9.3 g | 51.2 g | 3.5 g |
| Kaiser Rolls, Kaiser | 281 | 8.8 g | 52.6 g | 4.4 g |
| Seeded Steak Rolls | 288 | 9.1 g | 47 g | 5.3 g |
| Cocktail Sausages | 294 | 11 g | 11 g | 23 g |
| Streaky Bacon | 276 | 15.8 g | 0 g | 23.6 g |
| Udon Noodles | 128 | 3.2 g | 27.7 g | 0.51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.