Zucchini

Packaged product Gemüse Kora Georgia

Zucchini contains 31 kcal per 100 g. A Serving, 900 g (900 g) provides about 279 kcal.

Roughly 67 % of its calories come from carbohydrates, with 26 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 46 kcal per 100 g across 618 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Zucchini by Kora Georgia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
31kcal per 100 g
1,4 gprotein
3,6 gcarbohydrates
0,17 gfat
279kcal in Serving, 900 g (900 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 31 kcal
Total fat L 0,17 g 0,2 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 1,5 g 5 %
Total sugars L 0 g
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 67 %Fat: 7 %31kcal / 100 g
  • Protein 26 %
  • Carbohydrates 67 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gbelow the median for Gemüse (median 1,7 g)
  • Fiber1,5 gin the lowest quarter of Gemüse (median 2,3 g)
  • Sugars0 gin the lowest quarter of Gemüse (median 2,4 g)
  • Fat0,17 gbelow the median for Gemüse (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of Gemüse (median 0,1 g)
  • Sodium0 mgin the lowest quarter of Gemüse (median 242 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Kora Georgia
Barcode
4864394070058
Quantity
900 g
Label serving
900 g
Category
Pflanzliche Lebensmittel
Packaging
ka:fresh-packing
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Douceur d’asperges Knorr 31 0,7 g 4,7 g 0,9 g
Rucola Pam & Panorama 31 2,6 g 3,9 g 0,5 g
Vellutata con asparagi Cottintavola 31 1 g 4 g 1,1 g
Bell Papper Kora Georgia 31 0,99 g 6 g 0,3 g
Rucola OrtoRomi 31 2,6 g 3,9 g 0,5 g
Sellerie-Salat in Streifen, süß-sauer eingelegt Stollenwerk 31 0,7 g 4,7 g 0,5 g
Wok chinees sugarsnaps paksoi Albert Heijn 31 1,8 g 4 g 0,3 g
Bofrost Karotten gemüse mix Bofrost 31 1 g 5,5 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Zucchini?

100 g of Zucchini has 31 kcal. Serving, 900 g (900 g): about 279 kcal.

How much protein is in Zucchini?

Zucchini contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 12,6 g in Serving, 900 g (900 g). About 26 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 1,7 g).

How many carbs are in Zucchini?

Zucchini has 3,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Zucchini?

Zucchini contains 0,17 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Zucchini?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. August 2018. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4864394070058. License: ODbL 1.0 (Open Food Facts). Source record dated 4. August 2018. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.