Yogurt parfait
Packaged product Milch und Eier Starbucks
Yogurt parfait contains 290 kcal per 100 g.
Roughly 68 % of its calories come from carbohydrates, with 18 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium | not reported | |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 29 g | |
| Added sugars L | 9,7 g | 19 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 68 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of Milch und Eier (median 3,8 g)
- Sugars29 gin the top quarter of Milch und Eier (median 10 g)
- Fat6 gin the top quarter of Milch und Eier (median 2,7 g)
- Saturated fat1,5 gbelow the median for Milch und Eier (median 1,6 g)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
VANILLA 1% YOGURT (PARTIALLY SKIMMED PASTEURIZED MILK, MILK INGREDIENTS. SUGAR, VANILLA NATURAL FLAVOUR, ACTIVE BACTERIAL CULTURES [BIFIDOBACTERIUM LACTOBACILLUS ACIDOPHILUS]), GRANOLA (ROLLED OATS, WHEAT FLAKES, CANE SUGAR, CANOLA OIL, BROWN RICE FLOUR, BARLEY MALT FLOUR, HONEY, MOLASSES, NATURAL FLAVOUR, SEA SALT SWEETENED STRAWBERRIES (STRAWBERRIES, SUGAR), BLUEBERRIES. MAY CONTAINS: SOY, EGGS, MUSTARD, TREE NUTS, PEANUTS, SESAME SEEDS, SULPHITES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt parfait?
100 g of Yogurt parfait has 290 kcal.
Is Yogurt parfait high in protein?
Yogurt parfait contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 3,8 g).
How many carbs are in Yogurt parfait?
Yogurt parfait has 50 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yogurt parfait?
Yogurt parfait contains 6 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 2. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0762111713049. License: ODbL 1.0 (Open Food Facts). Source record dated 2. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.